vanilla ice cream Restaurants in Paris

The best places in Paris to eat vanilla ice cream. Our interactive map features all restaurants around Paris who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order vanilla ice cream or dine out.

4.5
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4.5
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City: Paris, 7 r. Gomboust, 75001 Paris, France
"We were very lucky to get a table yesterday evening without having booked, and had a fabulous dinner. Scallops followed by langoustine were beautifully fresh, expertly cooked and delicately flavoured. The main courses on the à la carte menu can be ordered as half portions which was perfect. Many of the diners looked to be of Japanese origin which speaks for itself. Service was attentive and charming. Yes as other reviews have said this is a treat restaurant but who doesn 't need a treat on a Friday night!"
4.1
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4.1
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City: Paris, 276 Boulevard Voltaire, Paris, 75011, France
"If you want to eat a good fish or seafood, you will find your happiness. For the decor, you'll have to iron."
3.9
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3.9
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City: Paris, 14 rue Marbeuf, Paris, 75008, France
Delivery, Terrace, Valet parking, TV
3.9
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3.9
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City: Paris, 21 rue Marbeuf, Paris, 75008, France
"Great service. excellent food quality. recommended meat dishes. true Parisian atmosphere with furniture and tables very close to other customers. I strongly recommend."
4.2
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4.2
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City: Paris, 69 r. Caulaincourt, 75018 Paris, France
"An address to keep inestimably"
4.4
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4.4
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City: Paris, 28 av. Ledru-Rollin75012 ParisFrance
"We came here for lunch, we were served with welcome champagne right after we were seated and were given a chunk of salami to nibble, which both tasted nice, a good sign!! Having studied the menu before we came, we soon ordered Tarte aux poireaux (leek tart) and Caillette Ardéchoise as starters, La Côte de Veau aux Morilles, Sauce Crème and La Queue de Boeuf de la Camille as mains. We were amazed at the portion sizes; each dish was more than enough for two servings. The leek tart was delicious, but the Caillette Ardéchoise was truly to-die-for, the taste reminded me of the dish my mum used to make. We had nice house wine to go with our meal, the patron, Monsieur Boboss was chatting away at a table nearby us, came and told us that we would only be charged for the actual quantity we drank, though a whole bottle was opened for us. Then our mains arrived, again the portions were copious, and they came with sides, mashed potato and steamed rice, so no sauce left wasted. Both mains were very well cooked, my veal chops were cooked to perfection with the right degree of doneness I requested, and you wouldn’t believe the amount of Morilles mushrooms they used for this dish, they were in abundance. The cream sauce burst with flavor of Morille, heavenly! My partner’s oxtail stew was very rich and succulent, and the meat was so tender it just melted in your mouth. Pity that we did not have room for dessert; we have decided to come next time with an empty stomach. Our total bill including the house wine came to 95 Euros; very reasonably priced considering the huge portions, fine ingredients, high quality of cooking, it’s worth every penny we paid for!"
4.2
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4.2
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City: Paris, 19 rue Bayard, Paris, 75008, France
"This is by far, one of the best Thai food restaurant in the whole world, located in the middle of París, an excelent and beautyfull place, the food is perfect, the service is better, if you like asian food and you are in París then is a must on your staying in France. You have to go and try it for your self!"
4.6
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4.6
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City: Paris, 59 rue Saint Charles, Paris, 75015, France
"Un patron sympas...des prix vraiment raisonnable mais vraiment pas bon....des champignons en boîte dans une galette...ben non désolée mais ça je peux le faire chez moi.Toilettes cradosses...bref..Pas terrible"
4.5
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4.5
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City: Paris, 14 r. de Paradis, 75010 Paris, France
"The atmosphere and decor are neat, the very friendly staff, the fast service (I don't understand the previous reviews on this subject), the correct prices. On the meal: the perfect egg in the entrance bore its name well, and the other entrance I no longer remember the name was excellent also (based on beet and radish: very seasoned and refreshing). The lotte was perfectly cooked, the vegetables controlled and well chosen. desserts may be a little more unusual (mille pear leaves and cheesecake) .the bread is good, it is rare enough to deserve to be emphasized. A good address."
4
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4
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City: Paris, 82 bd Murat, 75016 Paris, France
"Good restaurant specially for fish and seafood. Nice terrasse in a quiet area. Good service and "le chef" come to your table."

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