Veal Cutlet Parmigiana Restaurants in Fort Dix
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Price
The Average price for Veal Cutlet Parmigiana is:
$14.6
Ingredients
Fresh breadcrumbs
- Qty. 2 cups (216g)
Pecorino romano
- Qty. 1 ounce (28g)
Coarse salt
- Qty. 6g
Pepper
- Qty. 3g
All purpose flour
- Qty. 1 cup (125g)
Eggs
- Qty. 4 units (200g)
Chicken Cutlets
- Qty. 1 pound (454g)
Vegetable oil
- Qty. 0.25 cup (56g)
Feedback
These reviews refer only to the mentioned ingredients.