Veg Kadai Restaurants in Pālakollu
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3.5
Menu
3.5
Menu
City: Pālakollu, Dno: 9 4 17, Pichhuka Bangarayya Veedhi, Roya Peta, Narasapuram, West Godavari, Andhra Pradesh 534275, Pālakollu, India
The menu of Madhuri from Pālakollu includes 182 menus. On average, menus or drinks on the menu cost about ₹205. The categories can be viewed on the me...
Price
The Average price for Veg Kadai is:
$2.7
Ingredients
Coriander seed
- Qty. 1 tablespoon (5g)
Cumin Seed
- Qty. 0.5 teaspoon (1g)
Clove
- Qty. 2 units (0g)
Cardamom
- Qty. 2 units (1g)
Cinnamon
- Qty. 0.5 unit (1g)
Red Chili
- Qty. 3.5 units (158g)
Methi
- Qty. 1 teaspoon (4g)
Cashew
- Qty. 8.5 units (26g)
Pepper
- Qty. 4.5 units (523g)
Carrot
- Qty. 100 grams (100g)
Potato
- Qty. 100 grams (100g)
Green pea
- Qty. 0.67 cup (97g)
Bell pepper
- Qty. 1 tablespoon (9g)
Onion
- Qty. 0.25 cup (40g)
Oil
- Qty. 2 tablespoons (28g)
Garlic
- Qty. 3.5 units (84g)
Ginger
- Qty. 0.5 Inch (8g)
Tomato
- Qty. 200 grams (200g)
Turmeric
- Qty. 0.25 teaspoon (1g)
Chili powder
- Qty. 0.25 teaspoon (1g)
Water
- Qty. 1.75 cups (414g)
Whipping cream
- Qty. 3 tablespoons (45g)
Coriander leaf
- Qty. 2.5 tablespoons (3g)
Feedback
These reviews refer only to the mentioned ingredients.