Vegetable Biryani Restaurants in Chicago
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4.3
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4.3
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City: Chicago, 1301 South Michigan Avenue, Chicago, 60605, United States Of America
"Awesome food, great service and lots of left overs. The Goat curry was on point (spicy), the garlic Naan and papadum (masala) were terrific all paired..."
4.4
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4.4
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City: Chicago, 1109 W Bryn Mawr AveIL 60660, Chicago, United States
"We got the lunch menu, everything was delicious!"
3.9
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3.9
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City: Chicago, 2660 N Halsted Street Chicago, IL 60614, 60614-2360, United States
"Came for Monday Lobster dinner. The lobster was tough and chewy."
4.8
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4.8
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City: Chicago, 1329 W Chicago Ave, Chicago I-60642-5769, United States
"Everything was delicious and the service was outstanding!"
3.9
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3.9
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City: Chicago, 2543 W Devon Ave,IL 60659-1841, United States, Chicago
"Dipped when he grabbed the food on devon, wanted to pamper the dishes in a South Indian cuisine. I have not disappointed for the best space udupi pala..."
3.8
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3.8
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City: Chicago, 807 W Roosevelt Rd, 60608, Chicago, US, United States
"If they are hungry and love Indian food, ghareeb nawaz may have to be their Go-to for a good thing. this location at uic campus is fast and has huge s..."
4.1
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4.1
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City: Chicago, 2858 W Devon Ave, Chicago I-60659-1513, United States
"Great service, great food and kind staff! We got one of the platters with a mix of chicken and beef and everything was delicious and tender! The veggi..."
3.8
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3.8
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City: Chicago, 2701 W Lawrence Ave, Chicago, United States
"Delicious different aromas. will come back in any case!"
3.3
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3.3
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City: Chicago, 2439 W Devon Ave, Chicago, United States Of America, 60659
"This place was a reason for my husband and I for the last three years, and especially in the pandemic! We love the lamb vindaloo, kheema biryani,..."
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Price
The Average price for Vegetable Biryani is:
$11.1
Ingredients
Saffron
- Qty. 0.5 teaspoon (0g)
Nonfat milk
- Qty. 0.25 cup (62g)
Basmati rice
- Qty. 1.5 cups (278g)
Canola oil
- Qty. 3 tablespoons (42g)
Onions
- Qty. 2 units (300g)
Cumin seeds
- Qty. 1.5 teaspoons (3g)
Cardamom
- Qty. 0.75 teaspoon (2g)
Cinnamon stick
- Qty. 1 unit (3g)
Ground cloves
- Qty. 0.5 teaspoon (1g)
Fresh ginger
- Qty. 1 tablespoon (6g)
Garlic
- Qty. 2 cloves (6g)
Plum Tomatoes
- Qty. 0.5 pound (227g)
Green beans
- Qty. 6 ounces (170g)
Cauliflower
- Qty. 0.5 head (269g)
Carrots
- Qty. 2 units (122g)
Canned chickpeas
- Qty. 1 cup (152g)
Coarse salt
- Qty. 1.5 teaspoons (7g)
Frozen peas
- Qty. 1 cup (134g)
Cashews
- Qty. 2 ounces (57g)
Feedback
These reviews refer only to the mentioned ingredients.