Vegetable Curry Restaurants in England
The best places in England to eat Vegetable Curry. Our interactive map features all restaurants around England who offer this dish to eat out or take away.
Show restaurants on map
This is a list of all the eateries where you can order Vegetable Curry or dine out.
4.4
Menu
Table booking
4.4
Menu
Table booking
City: England, 48A Grange Road, Rochester ME2 4DA, United Kingdom, England
"Shumi is my favorite in medway always fast delivery and always hot piping"
4.2
Menu
4.2
Menu
City: England, 167 Caversham Rd, RG1 8BB, England, United Kingdom
"Chicken korma was tasty but didn’t have much chicken in it. A little over priced for what it was. Staff were friendly"
4.7
Menu
4.7
Menu
City: England, 1 Cedar Rd, ME2 2HB, England, United Kingdom
The menu of Balti Express from England includes 146 menus. On average, menus or drinks on the menu cost about £8. The categories can be viewed on the menu below.
4.3
Menu
Table booking
4.3
Menu
Table booking
City: England, 117 Wokingham Road, Reading RG6 1LH, United Kingdom, England
"We have been getting takeaways (only option, no seating) for a few months when we cannot be bothered to cook. The food is excellent and truly authentic Pakistani style. They do only four items per day, two meat, two veg. The section changes every day. The portions are generous. The spicing is on the high end of the scale. They do not do mild let alone bland! The chapattis are huge and fantastic. Each set meal comes with mains chapattis, salad (which is tiny and non-descript) as is the chutney. But for about a £10"
Vegetable Curry
You can find Vegetable Curry in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Vegetable Curry is:
$10.8
Ingredients
-
Cinnamon stick
- Aisle Spices and Seasonings Qty. 1
-
Cooking oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 Cups
-
Seeds of cumin
- Aisle Spices and Seasonings Qty. 2 teaspoons
-
Fresh ginger
- Aisle Produce Qty. 2 inches
-
Cloves of garlic
- Aisle Produce Qty. 2
-
Green cardamom pods
- Aisle Spices and Seasonings Qty. 5
-
Ground coriander
- Aisle Spices and Seasonings Qty. 1 teaspoon
-
Ground turmeric
- Aisle Spices and Seasonings Qty. 0.5 teaspoons
-
Onion
- Aisle Produce Qty. 1 portions
-
Red-skinned potatoes
- Aisle Produce Qty. 300 gram
-
Spices
- Aisle Spices and Seasonings Qty. 2 portions
-
Vegetables
- Aisle Frozen Qty. 2 portions
-
Vegetable oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 table spoons
-
Winter squash
- Aisle Produce Qty. 2 portions
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.