Vegetable Curry Restaurants in Garden Grove
The best places in Garden Grove to eat Vegetable Curry. Our interactive map features all restaurants around Garden Grove who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Vegetable Curry or dine out.
Menu
Menu
City: Garden Grove, 9100 Trask Avenue, Garden Grove, 92844, United States Of America
The Card of Brodard Chateau from Garden Grove includes about 53 different dishes and drinks. On average, you pay for a dish / drink about $10.1.
3
Menu
3
Menu
City: Garden Grove, 8893 Garden Grove Blvd, Garden Grove, CA 92844, United States
The Card of Misoya Rockin' Sushi from Garden Grove contains about 72 different dishes and drinks. On average, you pay for a dish / drink about $10.2.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Garden Grove, Northern Orange County, 9100 Trask Avenue, Garden Grove, 92844-2225, United States
AMEX, Discover, MasterCard, Visa
3.8
Menu
Online table booking
3.8
Menu
Online table booking
City: Garden Grove, 14178 Brookhurst Street Garden Grove, CA 92843-4659, United States
"Good food, clean seating area. The guy who served us didn't seem to be much in it, remained on forgetting things -basic things like water, napkins etc... so this was bad, but there was another guy there and h3 seeds to cover the disregard of our writers or oblivion. Al furnished and done, although the prices are really up here... more than some other places in similar kitchen"
Vegetable Curry
You can find Vegetable Curry in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Vegetable Curry is:
$10.9
Ingredients
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Cinnamon stick
- Aisle Spices and Seasonings Qty. 1
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Cooking oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 Cups
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Seeds of cumin
- Aisle Spices and Seasonings Qty. 2 teaspoons
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Fresh ginger
- Aisle Produce Qty. 2 inches
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Cloves of garlic
- Aisle Produce Qty. 2
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Green cardamom pods
- Aisle Spices and Seasonings Qty. 5
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Ground coriander
- Aisle Spices and Seasonings Qty. 1 teaspoon
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Ground turmeric
- Aisle Spices and Seasonings Qty. 0.5 teaspoons
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Onion
- Aisle Produce Qty. 1 portions
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Red-skinned potatoes
- Aisle Produce Qty. 300 gram
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Spices
- Aisle Spices and Seasonings Qty. 2 portions
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Vegetables
- Aisle Frozen Qty. 2 portions
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Vegetable oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 table spoons
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Winter squash
- Aisle Produce Qty. 2 portions