Vegetable Curry Restaurants in Hobart
The best places in Hobart to eat Vegetable Curry. Our interactive map features all restaurants around Hobart who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Vegetable Curry or dine out.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Hobart, 68/70 Liverpool St | Shop 7, Bank Arcade, Hobart, Tasmania 7000, Australia
Takeout, Families with children, Vegetarian Friendly, Gluten Free Options
4.4
Menu
4.4
Menu
City: Hobart, 110 Collins St, Hobart, TAS, 7000, Australia
"No fear to go if there is no chilibone! the red chilibone with acidic cream is very beautiful. but that day they ran out. had the herbal curry taken place and it was extremely watery it was like a watery suppe with some rice and nice swimming in it. very disappointed. it was said to go the next half with the dahl and curry. I won't do that if there's no chilibone, I'll go somewhere else. other customers: don't be afraid to go if there are no chili beans! juices are very healthy tasting."
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Hobart, 39A Main Rd, Moonah, TAS, Hobart, Australia
"Leave them back, about per meal and tasted great. a surprise in moonah. the Ethiopian court was particularly beautiful."
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Hobart, 41 Hampden Road Battery Point TAS 7004, Hobart, Australia
"This is, hands down, the best Indian restaurant I have been to. Nawabi Lamb is to die for. Friendly staff, brilliant location. I wish you were closer to home."
Vegetable Curry
You can find Vegetable Curry in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Vegetable Curry is:
$10.9
Ingredients
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Cinnamon stick
- Aisle Spices and Seasonings Qty. 1
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Cooking oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 Cups
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Seeds of cumin
- Aisle Spices and Seasonings Qty. 2 teaspoons
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Fresh ginger
- Aisle Produce Qty. 2 inches
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Cloves of garlic
- Aisle Produce Qty. 2
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Green cardamom pods
- Aisle Spices and Seasonings Qty. 5
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Ground coriander
- Aisle Spices and Seasonings Qty. 1 teaspoon
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Ground turmeric
- Aisle Spices and Seasonings Qty. 0.5 teaspoons
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Onion
- Aisle Produce Qty. 1 portions
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Red-skinned potatoes
- Aisle Produce Qty. 300 gram
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Spices
- Aisle Spices and Seasonings Qty. 2 portions
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Vegetables
- Aisle Frozen Qty. 2 portions
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Vegetable oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 table spoons
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Winter squash
- Aisle Produce Qty. 2 portions