Vegetable Curry Restaurants in MISSION BEACH
The best places in MISSION BEACH to eat Vegetable Curry. Our interactive map features all restaurants around MISSION BEACH who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Vegetable Curry or dine out.
4.3
Menu
Table booking
4.3
Menu
Table booking
City: MISSION BEACH, Clump Point, Mission Beach, Queensland 4852, Australia, MISSION BEACH
"We had dinner in the Longhouse. For entre we had Coconut prawns with dipping sauces they were magnificant, for mains we ordered Mushroom pasta and Thai vegitarian curry. We also ordered a bottle of red wine. Unfortunately the wine was on the higher side of the price range. When the meals arrived, the Mushroom pasta dish was substantial, the pasta was perfect and the flavours were very nice, however the lack of mushrooms was disappointing. Also the sauce was on the heavy side. The dish was unable to be finished, so big needed more mushrooms and less pasta. The Thai curry was half a bowl of steamed rice just globbed onto the plate with a very small amount of vegetables and sauce. It tasted Ok, but I did have a laugh with 2 (indian) poppadoms on the side. At $19 for the pasta and $18 for the Thai dish, we feel it was overpriced and disappointing. The bar service was fine, polite and friendly. The Longhouse is very open to the elements and a cold windy night would be very unpleasant. Luckily our night was fine, however there were a lot of night flying bugs around. We will not rush back."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: MISSION BEACH, Porter Promenade, Mission Beach, Queensland, Australia, 4852, MISSION BEACH
Seating, Wheelchair Accessible, Waitstaff, Families with children
Vegetable Curry
You can find Vegetable Curry in Restaurants.
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Price
The Average price for Vegetable Curry is:
$10.8
Ingredients
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Cinnamon stick
- Aisle Spices and Seasonings Qty. 1
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Cooking oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 1 Cups
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Seeds of cumin
- Aisle Spices and Seasonings Qty. 2 teaspoons
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Fresh ginger
- Aisle Produce Qty. 2 inches
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Cloves of garlic
- Aisle Produce Qty. 2
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Green cardamom pods
- Aisle Spices and Seasonings Qty. 5
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Ground coriander
- Aisle Spices and Seasonings Qty. 1 teaspoon
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Ground turmeric
- Aisle Spices and Seasonings Qty. 0.5 teaspoons
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Onion
- Aisle Produce Qty. 1 portions
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Red-skinned potatoes
- Aisle Produce Qty. 300 gram
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Spices
- Aisle Spices and Seasonings Qty. 2 portions
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Vegetables
- Aisle Frozen Qty. 2 portions
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Vegetable oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 table spoons
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Winter squash
- Aisle Produce Qty. 2 portions
Feedback
These ratings only refer to the mentioned ingredients. Restaurants might use others.