Vegetarian Restaurants in Malvern Hills
The best places in Malvern Hills to eat Vegetarian. Our interactive map features all restaurants around Malvern Hills who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Vegetarian or dine out.
4
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4
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City: Malvern Hills, Waterside, WR8 0HG, Malvern Hills, United Kingdom
"Great food, good service and lovely location. Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Garlic Prawns, Patatas Bravas"
4.5
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4.5
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City: Malvern Hills, 36 Belle Vue Terrace, WR14 4PZ, Malvern Hills, United Kingdom
"Vegetarian options: Great vegetarian choice quality! Dietary restrictions: Cater really well for dietary requirements, especially gluten free. Parking: No specific parking for the restaurant. No dedicated car park. Service: Dine in Meal type: Dinner Price per person: £20–30"
3.9
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3.9
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City: Malvern Hills, The Abbey Hotel, WR14 3ET, Malvern Hills, United Kingdom
"The food here would sit will on tables in an quality restaurant in London, Birmingham or Manchester etc. I had Ham Hock Tourine, followed by the softest Belly Pork you could wish for followed by Malvern Pudding a first). Whoever the chef is they need to keep him."
4.4
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4.4
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City: Malvern Hills, 27 Worcester Road, WR14 4QY, Malvern Hills, United Kingdom
"They have an excellent variety of wholesome foods, beauty, home products, tears, herbs, spices, vegan , vegetarian etc Highly reccommend . Well stocked and will get things in ."
4.4
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4.4
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City: Malvern Hills, High Street, WR8 0HJ, Malvern Hills, United Kingdom
"The Pepperpot Brasserie is at the White Lion Hotel, bang in the centre of Upton. If your idea of a great meal out is the latest gastro pub built from a catalogue and charging prices that are a step above their rank, then the Pepperpot is probably not for you. If you appreciate really excellent food ranging from the traditional to the innovative at a very fair price and with excellent service in more traditional (but not dated) surroundings then the Pepperpot is the best for miles around. I visited again for a weekday Lunch on the 16 June 2017 and have to say the new menus are better than ever. For starter I had the Duck Confit with Balsamic Roast Plumb (off the Al a Carte menu). It was superb nice crispy skin but the meat lovely and moist. Really tasty and nicely complemented by the plumbs. Would definitely have again. For main course I chose the Gourmet Stack off the Summer Lunch Menu. Try this and you will never want to order a burger again! Forget burgers, this is a beautiful layer of quality Fillet of Beef (really tasty and tender) topped with slices of tender and lightly peppered chicken and finished off with a piece of quality bacon and a little mustard dressing. All served in a bread bun which put the typical burger bun to shame. Just all real good quality meat! Fries on the side together with an mayonnaise and relish to finish it off. A burger at a gastro pub? No thanks, never again! I finished off with a wonderful cheesecake which was server with fresh fruit berries and was golden literally! Yes, topped off with gold leaf. Everything is fresh and if you have any special dietary requirements whether personal choice or medically dictated they will do their very best to accommodate you with style! John and Chris who the White Lion deserve real praise for putting such effort into ensuring that their food is really something special, that the service is efficient and friendly and that the prices are no higher than so many places that just cant compare. They have just celebrated their 20th anniversary running the hotel and restaurant, and with so many places changing hands every few years that is a real testament to their skills and hard work. There are Lunch, Dinner ' Board ', A la Carte and Lunchtime Quick Fix (fixed price) menus plus the obligatory Sunday Lunch Menu. So no excused not to give it a try! I eat out a lot, have been coming here for 20 years and it still has its place at the top of the list!"
4.3
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4.3
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City: Malvern Hills, Holt Heath, WR6 6NL, Malvern Hills, United Kingdom
"Had a wonderful festive afternoon tea at the Holt Fleet. Plenty of tasty sandwiches which were very fresh. Also scones with jam and cream and a array of really beautiful cakes and pastries. It was ideal as we were a big party and we could all eat together. The staff were great as always. Well done all the team."
4.6
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4.6
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City: Malvern Hills, Church Street, Malvern Hills, United Kingdom
"We enjoyed a lovely afternoon tea with a great selection of sandwiches, scones and cakes. The range of teas was excellent and I chose a delicious Welsh brew. The staff were friendly and efficient, and packed up the cakes I couldn't manage to eat. The...location is quaint and the interior very welcoming. I'd definitely visit again when back in the area."
4.2
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4.2
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City: Malvern Hills, Martley Road, WR2 6RF, Malvern Hills, United Kingdom
Reservations, Parking Available, Validated Parking, Free Wifi
4.3
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4.3
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City: Malvern Hills, The Crown Main Road, Malvern Hills, United Kingdom
"Being among those, experiencing the crown inn at hallow's first masterpiece, repeatedly made, I was intrigued when I was invited to go back and try some dishes from their new menu just a few weeks later. my usual dining room partner (aka mr r) could not join this time, so I took one of my best friends. a preview evening had been organized to present the new menu of the krone, which was launched on 22 september and was created by new chef chris monk, who met once before in the kitchen in le champignon sauvage. the 5-speed tasting menu offered a selection of dressed from the new menu and was priced to a very reasonable £29.95 per person (including a glass prosecco at arrival). a wine flight to guide each course was also available for extra £20 per person. unfortunately we both drove so we couldn't taste a wein this time. after we baked a few very tasty house focaccia, which we with the irresistibly picked creamy butter, then we started on our caramelized wobble mousse with crispy chicken skin. for each cure there was a vegetarian alternative, the first was simply without the chicken skin. both options included the wobble mousse sitting on a sauterne (a French sweet wine) jelly. Although we felt that it should be a bit different that an amuse bouche is served in a pub restaurant, it was pleasant to use the mousse the highlight of the dish for me. there was a selection of truffled Guinea-Fowl-Terrine or pinned makrele to start, so we chose one of each (the vegetarian option was obtained lemon, agnolotti pasta, cavolo nero and ricotta). after the new autumn menu on the website of the krone, both of these dishes are listed (it does not seem to be a vegetarian starter option at the moment). my choice was the makrele; a colorful plate with living puppies of root and goats healed. the fish was cooked for me to perfection, although I felt that the portion size was something on the big side, as it was a starter, and I could not delete my plate from this ground. about the table was the terrine; something that I would not normally order for myself, but after tasting I had immediately envyed. the terrine was accompanied by plucked mushrooms, roasted garlic and a chip of kifernnüsse. the meat was very well seasoned and the texture was not too fat – a dish that I would recommend or choose for myself on a return trip. again my friend and I chose one of the most important cure options (the alternative vegetarian option was wild mushroom and truffle pithivier, tunworth cheesefondue and grilled brokkoli). I went for the confit escalope of the sea trout. that was my favorite dish of the evening, as I loved the simpleness and freshness of the ingredients on this plate. I may be wrong, but thought that an escalope was actually coated and fried in the rule. I would describe the fish more like a filet. it was beautifully placed on a tasteful broth, padded with a sapphire, aerated and fresh color pasta – absolutely delicious. although I did not try the ale braided bark cheek (with smoked carrots and carved swash,) the pretty dish was cut off from my friend with colors that go autumn. the fourth cure was the lemon cured with limegranit. that was a bit too intense and was too tart for both of us at the first taste. we had the feeling that this could have been a refreshing palette cleaner between the curses in the form of an sorbet. dessert was a choice of bramley apfel soufflé or dark chocolate tart, so of course we ordered one of each. before me was a silky, thick chocolate plate that looked wonderful. it came with a crème fraiche sorbet that helped to balance the deep of the chocolate flavor, but I fear that the part was simply too much for me to finish. the soufflé was a real showtoffer (also listed in the autumn menu) that looked like a huge cooker hat. it is always a joy to see a perfectly resurrected soufflé, and that was exactly that. my dinner and I got both a hint on the apple when we opened it, but thought the taste was maybe a little on the subtle side. the salted caramel ice was just incredible. the evening ended with a round coffee and petit four. as I am not able to drink coffee, it would have been good to see another choice, maybe some crimped in the offer or even a decaffeinated coffee as alternative. our four came in the form of 2 canelés (a classic French bake from the bordeaux region). After I had scattered all the night and left, I sat on the table next to us on the table. What a pleasure was to finally meet lucienne and her man (who had the pleasure not to drive, and therefore in the position to try all the weeping). keep them on their blog for their evaluation of the evening. there are plans to keep the tasting menu evenings every quarter only before the introduction of any new season menu. the krone the gas house also offers a special tasting menu for silvester – for details on their website. also note the “what’s on” area of the website for a closed cocktail masterclass as well as Christmas meringue and cramping make master classes. we loved the highlighting master class with elle townsend!"
4.5
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4.5
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City: Malvern Hills, The Bridge Hotel, Malvern Hills, United Kingdom
"I called today with a friend and our dogs after a walk in the one. We were greeted with very friendly staff who gave our dogs friendly plenty of water. we had a piece of homemade carrot cake and victoria sandwich, both were delicious. would definitely recommend and will immerse again. a lot of luck for them all in their new venture."
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Vegetarian
You can find Vegetarian in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Vegetarian is:
$10.7