Vindaloo Restaurants in Wellington
The best places in Wellington to eat Vindaloo. Our interactive map features all restaurants around Wellington who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Vindaloo or dine out.
4.4
Menu
4.4
Menu
City: Wellington, 92 Upland Road, Kelburn, Wellington 6012, New Zealand
"Excellent takeaway curries!<br/ Was a perfect Friday night dinner when I was living down the road. <br/ Yellow Chilli do an awesome student deal; $15 for curry, rice, naan and a can of soft drink. My favourite is the mango chicken. <br/ Staff are friendly and service is quick. <br/ One time mine got muddled with my flat mate's and I ended up having hot instead of mild. Luckily we realised pretty quickly. <br/"
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Wellington, 66 Northland Road, Northland, Wellington 6012, New Zealand
"We get takeaway from here regularly all their food is amazing, thick gravy and generous servings of meat. Everything tastes fresh, not like it has been sitting in the pot all week like many others. Recommend the Chicken Saagwala and Lamb Badam Pasanda/Korma. Staff are always really friendly as well. Hands down best Indian place in Wellington!"
4.4
Menu
4.4
Menu
City: Wellington, The Mall, Logan Street, Wellington 5018, New Zealand, 5218
"Absolutely delicious and great service, popped in for lunch and was a really enjoyable experience and they let me use their wifi which was awesome, I had the paneer tikka masala and was impressed."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Wellington, 44/63 Caledonia Street, Miramar, Wellington 6022, New Zealand, 6242
"Beautiful little restaurant that also supplies. really nice eating, ingenious naan brot. would recommend"
Vindaloo
You can find Vindaloo in Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Vindaloo is:
$12.3
Ingredients
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Cider vinegar
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.5 cups
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Vegetable oil
- Aisle Oil, Vinegar, Salad Dressing Qty. 0.25 table spoons
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Salt
- Qty. 2
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Garam Masala
- Aisle Spices and Seasonings Qty. 0.5 teaspoon
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Cabbage, chopped
- Qty. 1
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Cloves of garlic, peeled
- Qty. 8
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Fresh ginger in slices
- Qty. 13
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Other vegetables
- Aisle Produce Qty. 1 cup
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Water
- Qty. 0.5
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Cayman pepper
- Aisle Spices and Seasonings Qty. 0.5 teaspoons
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Other
- Aisle Spices and Seasonings Qty. 0.5 Table spoon
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Ground cinnamon
- Aisle Spices and Seasonings Qty. 1 teaspoons
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Ground cumin
- Aisle Spices and Seasonings Qty. 1 teaspoons
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Ground mustard
- Aisle Spices and Seasonings Qty. 1 teaspoons
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Black ground pepper
- Qty. 1
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Ghee
- Aisle Ethnic Foods Qty. 3 portions
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Large onion, chopped
- Qty. 1
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Brown sugar
- Aisle Baking Qty. 4 Table spoon
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Fresh cilantro, for garnish
- Qty. 0.5