Yellow Curry Restaurants in Holladay
Show restaurants on map
4.1
Menu
Table booking
4.1
Menu
Table booking
City: Holladay, 6219 S Highland Dr, Holladay, United States
"Food was splendid. Nice and clean. Our food was hot and perfectly Thai. Coconut soup is my favorite. We also had basil chicken that was flavorful and..."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Holladay, Holladay, UT 84117, 1984 E Murray Holladay Rd, United States
"10/10 red curry/shrimp"
Price
The Average price for Yellow Curry is:
$12.5
Ingredients
Coriander seeds
- Qty. 2 teaspoons (4g)
Cumin seeds
- Qty. 1 teaspoon (2g)
Turmeric
- Qty. 1 teaspoon (3g)
Bird chilies
- Qty. 12.5 units (563g)
Shrimp paste
- Qty. 1 tablespoon (8g)
Lime
- Qty. 1 unit (67g)
Salt
- Qty. 18g
Pepper
- Qty. 9g
Red onions
- Qty. 0g
Garlic
- Qty. 3 cloves (9g)
Galangal
- Aisle Ethnic Foods Qty. 1 piece (15g)
Curry leaves
- Qty. 8.5 units (5g)
Lemon grass
- Qty. 0g
Carrots
- Qty. 3 units (183g)
Yellow bell peppers
- Qty. 0g
Cauliflower
- Qty. 0.5 unit (294g)
Eggplant
- Qty. 2 units (1,096g)
Corn
- Qty. 1 cup (48g)
Coconut
- Qty. 0g
Milk
- Qty. 0g
Red onion
- Qty. 1 unit (125g)
Other vegetables
- Aisle Produce Qty. 3 pieces (6g)
Red bell pepper
- Qty. 1 unit (119g)
Yellow bell pepper
- Qty. 1 unit (186g)
Coconut milk
- Aisle Canned and Jarred Qty. 1 cup (226g)
Feedback
These reviews refer only to the mentioned ingredients.