Yellowtail Restaurants in Santa Ana
The best places in Santa Ana to eat Yellowtail. Our interactive map features all restaurants around Santa Ana who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Yellowtail or dine out.
4.5
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4.5
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City: Santa Ana, 2454 Wilshire BlvdCA 90403, Santa Ana, United States
"I was hosting a friend from out of town. Nice SM spot to enjoy a lovely vibrant ambiance, delicious food, and fantastic service."
3.9
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3.9
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City: Santa Ana, 2910 El Camino Real Santa Clara, CA 95051, 95051-2902, Santa Ana, United States
"We were late for our reservation, but Chuck's kindly held the table for us. Tableside Caesar salad was amazing. Our mains were bit of a wait, but before we could complain, our server apologized and they appeared shortly after. Amazing food and portions were well suited. Our steaks were perfectly done! Due to the small delay in our mains, manager sent over a sinful skor Sundae that although we were much too full for, we devoured. Excellent service and kudos to management for staying on top of service."
4.4
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4.4
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City: Santa Ana, 2906 Lincoln Blvd Santa Monica, CA 90405, 90405-5798, Santa Ana, United States
"The only complaint was that the oysters were very small and too salty in taste. They weren't very good at all compared to many other restaurants with poorer service. The service was ok. The atmosphere was very nice. The cost was a little higher than most of the others, but everything else was satisfactory."
4.4
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4.4
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City: Santa Ana, 2446 Patio Ct Santa Rosa, CA 95405-6737, Santa Ana, United States
"Sashimi tasted fishy. Lunch special was ok, portions were pretty small"
4.5
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4.5
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City: Santa Ana, 300 N Main St, Santa Ana, United States
"My experience at Mix Mix was, well, mixed, but overall not bad. The food was fine, the service was good (but slowed significantly as tables filled up) and the environment was well kempt. The restaurant really began to fill up after 7:30 and service slowed way down after being initially very prompt. As a side note, they are located very close to a parking garage where there 's ample parking. It is pay to park, but it only cost me about $3 for a couple hours, so very affordable. There is limited parking on the street if your fortunate enough to nab a spot. When my girlfriend and I first arrived at Mix Mix, it was not too crowded. That was pretty surprising for a Friday night 7, but that soon changed and the place got busier over the next half hour. The host and our waitress were very friendly and attentive. They answered all our questions about the menu. The menu, it is pretty limited. It is two pages one side is beverages, the other is appetizers, entrees that come from the land, entrees that come from the sea and a sole dessert. There 's roughly a dozen food options to select from. Not too much variety. For beverages, my girlfriend ordered a margarita to drink and I stuck with boring ol ' water. For the meal, we ended up going with the brussel sprouts, the shishito peppers (I 'm a HUGE fan of shishito peppers in general) and the burger. I requested the burger as a lettuce wrap and the waitress said they could put the burger components on a bed of lettuce but they could not do a wrap. I consented to this and our orders were locked in. First up was the margarita. My girlfriend took a sip and said it tasted like pure margarita mix with no alcohol. I then took a sip and did taste an ever so faint after taste of tequila. We let our waitress know the margarita was a bit weak and they brought us a shot of tequila, on the house, which definitely improved the bland cocktail. Next up were the brussel sprouts. YES, to these brussel sprouts. This is how you do brussel sprouts. Well done, Mix Mix. If you 're struggling to decide from the limited options on the menu, let me be your guide and get the brussel sprouts. The were very flavorful and had what tasted like a slightly spicy aioli sauce on them that complimented them exceedingly well. FANTASTIC dish. Next up, the shishito peppers. This is difficult for me to type, being such a huge shishito pepper fan, but...the shishito peppers were pretty bland and average at best. There really was no flavor to them. They were basically cooked in an oil, had some bread crumbs a top and a dab of plain yogurt that they sat on. The yogurt did nothing to add any flavor. We asked for a side of sriracha, which helped some, but I was disappointed by the potential these peppers had. The peppers were high quality, just bland. They really could use the treatment the brussel sprouts received to bring out some flavor. Lastly, my burger arrived. My initial thought after my first bite was Hey...this tastes exactly like In N Out! Now, that 's not necessarily a bad thing. Anthony Bourdain was once asked what his favorite meal was and out of the vast array of foods he had eaten he replied In N Out burgers. There 's a reason you always see a line at their drive thrus. So I did enjoy the burger. But it just tasted so familiar. The patty, the cheese, the sauce, I couldn 't perish the thought that I was eating an In N Out burger. It all tasted uncannily similar. But, at $18, the price was not similar at all. After finishing all of the aforementioned, my girlfriend was still hungry and, seeing as how she is vegetarian and the menu is already slim enough as it is if you aren 't vegetarian, she decided to order some more of the bland shishito peppers and another margarita. The restaurant had gotten busier at this time, though, there were still a fair amount of open tables. But we lost track of time for how long we waited for those two items to arrive. We ended up telling our waitress just to cancel them. A few minutes later, she brought out the peppers and the margarita and said they would be comped, which was a very nice gesture considering the very long wait time we endures. All in all, not a bad establishment. I think it 's a good spot to try. I wouldn 't say I see myself becoming a regular, though. The menu is very limited. Out of the 3 items I had, one was excellent, one was fine and one was meh. I wouldn 't recommend coming on the weekends late into the evening lest you risk the very long wait times we experienced for our last additions to our order."
4.6
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4.6
Menu
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City: Santa Ana, 220 E 4th St Ste 104, Santa Ana, USA, 92701, United States
"We Had a wonderful time at Playground 2.0, Chef Jason was very enthusiastic and passionated about cooking. He is super knowledgeable in preparating the foods. We sat in for the Ultimate Steak Tasting Dinner, we each had at least 8 rounds of steaks, and Jason would patiently explain to us what they are, and what is our expectation in texture and tasting. The steak dinner alone was spectacular, with wine pairing, it was beyond awesome! The Japanese waygu was the highlight of the night, the waygu steak smells so good, fat and meat were in perfect balance distributed evenly across the steak, it was buttery and melted in my mouth without any effort. All of my friends had a wonderful time, and had really enjoyed the night with Chef Jason and his crews, I promise we will return for 2nd round in the near future. Thank you Chef Jason! instagram.com/p/B4luV8FH…"
Yellowtail
You can find Yellowtail in Restaurants.
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Price
The Average price for Yellowtail is:
$6.3