Zucchini Restaurants in Caen

The best places in Caen to eat Zucchini. Our interactive map features all restaurants around Caen who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Zucchini or dine out.

4.7
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4.7
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City: Caen, 64 Rue De La Folie, Caen I-14000, France
"It's my first horse-riding, the terrace that was chosen for this lunch has accents of the south, totally unpleasant, the kitchen is delicious, I had chosen the stirred chicken with a small raised sauce just what it takes, accompanied by a flan of zucchini, absolutely delicious. The gourmet coffee was gourmet, 5 small desserts succulent each other. The warm welcome. I had a good time!"
4.5
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4.5
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City: Caen, 30 Rue General Giraud14000 CaenFrance
MasterCard, Reservations, Accepts Mastercard, Large groups
4.4
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4.4
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City: Caen, 64 Rue De La Folie, 14000 Caen, France
"It's my first horse-riding, the terrace that was chosen for this lunch has accents of the south, totally unpleasant, the kitchen is delicious, I had chosen the stirred chicken with a small raised sauce just what it takes, accompanied by a flan of zucchini, absolutely delicious. The gourmet coffee was gourmet, 5 small desserts succulent each other. The warm welcome. I had a good time!"
4.9
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4.9
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City: Caen, 15 Rue Saint-Sauveur, 14000 France, Caen
"A small stop in triple v for a dessert. I tested the famous brookie. He's very good. Besides, they use cups and compostable cutlery."
Zucchini

Zucchini

You can find Zucchini in Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Zucchini is:
$6.3

Ingredients

Basil
  • Basil
  • Aisle Produce Qty. 1 table spoons
Feta cheese
Olive oil
  • Olive oil
  • Aisle Oil, Vinegar, Salad Dressing Qty. 1 table spoons
Pine nuts
Sea salt
  • Sea salt
  • Aisle Spices and Seasonings Qty. 1 portions
Other

Feedback

This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.

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