Seafood Restaurants Namborn

13 Seafood Restaurants Namborn

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4.6
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4.6
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City: Oberthal, Güdesweilerstraße 11-13, Oberthal, Germany, 66649
"Very friendly owners couple & delicious food. Can be recommended"
A comprehensive menu of Steinberg-deckenhardt Steinberger Stuben from Oberthal covering all 10 menus and drinks can be found here on the menu. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.
4.6
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4.6
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City: Namborn, Heisterberger Straße 7, 66640 Namborn, Deutschland, Germany
"Nice service and good food."
At Marktschenke Namborn in Namborn, you get a diverse brunch for breakfast and you can eat as much as you want feast, Above all, you will find here also robust German meals with the right sides like fries and salads.
3
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3
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City: Sankt Wendel, Am Golfpark, St. Wendel, Saarland, Germany, 66606, Sankt Wendel
"Already at 9 o'clock on a normal working day, neither fresh rolls nor fresh bread available. old rolls badly baked. flutes as a broth substitute. nicely dried, response of the staff "since 7 o'clock it's hold". mouch on sausage, because not covered. no demand for further coffee or other. breakfast spice badly roasted, lying in your own juice, instead of crispy."
The rooms in the restaurant are wheelchair accessible and can also be used with a wheelchair or physical limitations, Depending on the weather, you can also sit outside and eat.
3.3
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3.3
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City: Sankt Wendel, Golfparkallee 1, 66606 Sankt Wendel , Saarland, Germany
"Before the summer comes out of the dust, I'm looking for one of my favorite retreats in St. Wendel: The Angel's Golf Hotel. Years ago, because I was looking for a nice beer garden for the festival, I also give a culinary commitment after this new visit. At Angel's Golfhotel you can experience a solid, if not ambitious kitchen performance. And leave the golf club at home. As a professional Ireland and Scotland traveler, I am attracted by rich and juicy meadows. Like last Sunday. When looking through the huge glass elements of the restaurant on the endless green, holiday mood and/or far-weh arise. I always feel that way when I go to the angel. The light-flooded rooms make their part. Small bistrotic tables with heavy white table linen give a first statement. Angels welcomes the guest (from St. Wendel, from Saarbrücken and how I can hear the neighboring table from New Zealand! wherever he can come. The fact that the restaurant only comes indirectly on other portals does not seem so much to me on Sunday. The current menu is again absolutely at the level of time. As appetizers impress two scallops between heaven and earth, or the vegetable beef fillet carpaccio with mustard vinaigrette next to the ratatouille spice with pesto. As a main course, fishing offers the lamb spider with thyme honey crust on young peas and potatoes Rucola puree or the juicy lemon horn with Provencal vegetables and rosemary spices. In addition, three fish dishes make the zanderfilet with Kalamata crown crust and Peperonata and the roasted sea bass on oranges Fenchelrisotto appetite! We choose the lemon hay (17, Euro and the US Black Angus Flank Steak, which was offered for the first time on the map, 225 gr heavy with vegetables and rosemary apples for 21. Euro. As an entry I take a small salad if you should ever read this, the far-reaching consequences for me can mean the shells, along with potato puree and blood sausage for 14, euros. From the well-stocked wine list we order a Pinot Blanc from the Palatinate (0.2 for 4 Euro). At the entrance there is an average quality bread and herbs cucumber. Then follow the appetizers. My little appetizer salad for 3.50 Euro consists of head, field and rocket with a light cream dressing ok made! The heaven and earth variant makes them more visually. On an oval plate a beautiful allye portion of pure, above it the earth (two slices of fried blood sausage with a large hood of thinly frit onions and above on two wonderfully glazed scalings. A single look into my accompaniment is enough to see that the cook has done a whole job here. We expect the most important foods. I get four wonderfully soft boiled slices of chicken breast aromatic to lemon and thyme fragrant on an optimally lubricated vegetables Routing red wine, rosemary and a hint of garlic. Little rosemary apples. The main course of my accompaniment obviously has the nose on the front: five neat tranches Flank Steak, medium cooked, separated a bowl of vegetables in butter, and here also the rosemary apples. The meat of delicate consistency, flavoured only with sea salt and pepper, does not need it! Conclusion: The short-term golf excursion was once again a real culinary success!"
At Angel´s Das Am Golfpark, fine menus from around the world are freshly prepared for you, You can take a break at the bar with a cool beer or other alcoholic and non-alcoholic drinks.
4.3
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4.3
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City: Sankt Wendel, Kirchstrasse 22 | 66606 Bliesen, 66606 St. Wendel, Saarland, Germany, Sankt Wendel
Highchairs Available, Eurocheque Card, Terrace, American Express
Here you can find the menu of Restaurant Kunz in Sankt Wendel. At the moment, there are 27 courses and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
4.7
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4.7
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City: Wendel, Kirchstr. 22, 66606 St. Wendel-Bliesen, Germany
View, Discover, MasterCard, Book a table
Kaminzimmer from Wendel is a good place for a bar to have a beer after work and be able to sit with friends or alone, In addition, the delectable desserts of the local shine not only in the eyes of the little guests. In case you want to have breakfast, a tasty brunch is offered to you, Additionally, easy digestible Mediterranean menus are on the menu.
4.7
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4.7
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City: Steinberg-Deckenhardt, Walhausener Straße 1, 66649 Oberthal, Germany, Steinberg-Deckenhardt
Terrace, Wheelchair Accessible, Terrace, MasterCard
The menu of Zum Blauen Fuchs from Steinberg-Deckenhardt includes 7 dishes. On average, dishes or drinks on the card cost about $104.0. The categories can be viewed on the menu below.

That have been 10 from total of 13 Seafood Places from Namborn.