Pizza Restaurants VALDIERI

13 Pizza Restaurants VALDIERI

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4.1
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4.1
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City: Roccasparvera, Via Nazionale, 40, 12011 Borgo San Dalmazzo Italia, Roccasparvera, Italy
Here you can find the menu of La Botte By Mimmo Pizza Pizzeria Ristopub in Roccasparvera. At the moment, there are 6 dishes and drinks on the food list. You can inquire about changing offers via phone.
4.5
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4.5
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City: VALDIERI, Via A. Grandis, 2, Valdieri, Italy, VALDIERI
"We set fantastic pizza and menu three times here. Very friendly hosts! Thank you."
La Locanda Del Sociu from VALDIERI is a suitable bar to a drink after work, and sit with friends or alone, Also, you shouldn't miss out on the crispy and crunchy pizza, traditional freshly baked in a wood oven.
4.7
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4.7
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City: Roccasparvera, Via Del Potasso, 16, 12010 Roccasparvera Italia, 12018, Italy
A complete menu of Pizzeria Prosit from Roccasparvera covering all 1 menus and drinks can be found here on the menu. For changing offers, please get in touch via phone or use the contact details provided on the website.
4.7
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4.7
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City: VALDIERI, Via Grandis A., 2, 12010 Valdieri Italia, VALDIERI, Italy
On this homepage, you can find the complete menu of Al Sociu from VALDIERI. Currently, there are 2 menus and drinks up for grabs. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.
4.1
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4.1
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City: Roccasparvera, Frazione Piano Quinto, 9, Roccasparvera, Italy
The diner and its rooms are wheelchair accessible and thus reachable with a wheelchair or physiological limitations, Depending on the weather conditions, you can also sit outside and have something.
4
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4
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City: VALDIERI, Strada Provinciale, 4 Bis, Valdieri, Italy, 12010, VALDIERI
Here you can find the menu of Ruota Due in VALDIERI. At the moment, there are 6 dishes and drinks on the menu. You can inquire about changing offers via phone.
4
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4
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City: VALDIERI, Via Grandis, 2, 12010, VALDIERI, Italy
"Fixed menu for 11€ (2015 , with an antipasto, primo, secondo, desert and wine/water. We had a choice of two sauces on the pasta, and a choice of fish or meat, and sweets or fruit (chocolate semifreddo: jummy! Good, basic honest homely cooking. While we had our lunch on the terrace, the CD player played Piemontese folk songs with fantastic sentimental patriotic texts, and all the other guests were Italians, which added to the overall special experience. Just go and have lunch here, you'll certainly enjoy it."
Societa' Operaia Di Mutuo Soccorso from VALDIERI is a suitable bar to a drink after work, and hang out with friends, and you can look forward to traditional Italian cuisine with classics like pizza and pasta.
4.9
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4.9
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City: Gaiola, Regione Stiera 1 All'incrocio Con Via Stiera Si Prosegue Avanti Per 500 Metri, 12010 Italia, Gaiola, Italy
"From the first course of the most amazing airy bread and artisanal meats, followed by 5 excellent additional courses, the dining experience was exceptional. Service was personal, friendly and efficient and the wines were first rate."
The restaurant is accessible and can therefore also be used with a wheelchair or physical limitations, Depending on the weather conditions, you can also sit outside and have something.
4.5
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4.5
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City: Moiola, L Brusc E L Bast Equiturismo Via Statale, 12010, Moiola, Italy
"We were driving up the Val Stura and were looking for a nice place to eat, but didn't have lots of time for research as it was getting towards the end of lunch time. The TA reviews suggested that this agriturismo was good, so we pulled into the parking area in front, really not knowing what to expect. The outside suggested a farmhouse turned into to roadside tourist attraction, not particularly encouraging, but once inside the upstairs dining area we were already impressed. The small dining room was warmly welcoming, with wide plank wood floor, subdued natural colors, a wood burning stove against the back wall, good lighting, attractive table linens and place settings. She, of the husband and wife team, is (was? an architect, which may explain the excellent interior design. She manages the front of house efficiently and pleasantly. He, an ex veterinarian, is the chef. The restaurant is in the home of his grandparents. The holiday menu (this was the 1st of January included a rich offering of antipasti, which was just right for us after all of the big holiday meals. Five different servings of Piemontese classics, each prepared and presented with care and creativity: Vitello Tonnato all'antica maniera: The addition of hard boiled egg in the preparation of the tuna sauce renders this a thicker and richer version of the veal tonnato that can be found in almost any restaurant in Piemonte. Very nicely presented on tender slices of roast veal. Oca con marmellata di cipolla su pan brioce: The slices of goose breast were laid on top of the pan brioche and the red onion marmelade, served in a small side dish, was pleasantly balanced not too sweet, not too vinegary. Acciughe al verde serviti in vasetto: anchovies in a parsley, oil and garlic sauce, this one too with the addition of boiled egg, which gives it fuller body and better balance than the standard version. Perfect on a slice of the excellent bread offered on the table. Baccala' mantecato con cialda di parmigiano: The soft and warm baccala had the consistency of perfect mashed potatoes. The delicate cod flavor contrasted nicely with the thin slice of parmesan cheese which had been toasted. Flan di topinambur con fonduta di toma di pecora: A masterpiece. This flan of jerusalem artichoke was light and fluffy. Topped with the warm sauce of fresh sheeps milk cheese melted with cream it sang of the season. The pasta and meat dishes sounded very good as well and I look forward to trying them on my next visit. Though we really didn't need to, we decided to try the desserts. A perfect panna cotta served on a large plate, with a drizzle of orange sauce and a sprinkle of powdered sugar, and a semifreddo al torrone well presented with sprinkles of chocolate, a fruit reduction and powdered sugar. Both were excellent. Our only regret was that we arrived with limited appetites. Next time we will come prepared."
In L Brusc E L Bas, a place that serves Italian dishes in Moiola, you can expect typical Italian cuisine, including classics like pizza and pasta, The sugar-sweet desserts of the establishment also shine not only in the eyes of our little guests.
3.5
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3.5
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City: VALDIERI, Oe Hour Walk From Piano Del Valasco, 12010, VALDIERI, Italy
"This review is in two parts: First review and rating for the refuge 5 stars! Such a warm welcome when we arrived after a thunderstorm. Amazing hot chocolate, log burner to dry our clothes and our overnight stay in one of the star boxes was out of this world. Fantastic views, comfortable mattress and plenty of duvets and blankets to keep us warm. Kind staff and clean facilities though be aware only one squat toilet and a cold outdoor shower. Now for the restaurant genuinely I would give it 1 or 2 stars max. The food was terrible. I have eaten at many refuges over the years and you are never left hungry. This was a paltry dinner for people who had hiked for 8 10 hours that day. First course a bowl full of chick peas with a thimble full of soup to moisten them. The chick peas weren't even fully cooked and still had a crunch to them. Main course... a small spoonful of lentils and 3 small slices of meat plus rock hard bread. Dessert was the best of the three a mousse style chocolate cake. Come on guys, your Italian, where was the big hearty pasta dish, lasagne, anything?! We loved our stay but sadly were very let down by the food...... please improve on this!"
A comprehensive menu of Rifugio Questa from VALDIERI covering all 1 courses and drinks can be found here on the menu. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.

That have been 10 from total of 13 Pizza Places from VALDIERI.