Vegetarian Restaurants Bell

34 Vegetarian Restaurants Bell

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City: Mendig, Laacher-See-Straße 17, 56743 Mendig, Germany
At Waldfrieden in Mendig, they serve you with traditional German menus with tasty side dishes like fries and salads, tasty vegetarian meals are also in the menu available.
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City: Mendig, Marktplatz, 56743 Mendig, Germany
At Schlosspark from Mendig it's possible to enjoy delicious vegetarian courses, that were made without any animal meat or fish, But the main feature here are the hearty German meals with the right sides like potatoes and salads.
4.3
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4.3
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City: Rieden, Waldterrasse 5, 56745 Rieden, Germany
"The view of the hiking forest lake is really beautiful and from the pizza we were very surprised. tastes like in Italian! here they can go without thinking, I like better than the nearby eifler sea hut. the service is more friendly and eating has a better quality. my recommendation!"
At Pizzeria Am Waldsee in Rieden, crispy pizza is baked fresh using a traditional method, You can also unwind at the bar with a cool beer or other alcoholic and non-alcoholic drinks. In addition, you can expect typical Italian cuisine with tasty classics like pizza and pasta, there are also fine vegetarian menus in the menu.
4.6
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4.6
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City: Ettringen, Hauptstraße 21, Ettringen, Germany
"Delicious pizza also in the evening."
At Roy's Pizzeria in Ettringen, crispy pizza is baked fresh using a time-honored method, For you, the meals are normally prepared fast and fresh.
4.5
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4.5
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City: Mendig, Bachstraße 22, 56743 Mendig, Germany
"I didn't know the restaurant what turned out to be a shame when I was there. It was so delicious that I definitely went back to MUSS The owners were very friendly, as well as the service. We didn't have to wait long for the food:"
On this homepage, you can find the complete menu of Donaulaube from Mendig. Currently, there are 23 meals and drinks up for grabs. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.
4.5
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4.5
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City: Mendig, Bahnstraße 64, Mendig, Germany, 56743
"Very nice place. Very good man in the owner. Employees related and friendly. I especially like Argentina Pizza(37) and soslu pasta(58). Greetings from Turkey."
The restaurant also offers the possibility to sit outside and eat and drink in pleasant weather, And into the accessible rooms also come guests with wheelchairs or physiological limitations.
3.8
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3.8
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City: Mendig, Bahnstraße 55, 56743, Mendig, Germany
"We eat there more often or let us supply something, was always satisfied and the pizza tastes great. I always take a cone, ananas vegan cheese or pasta arrabiata. also the salad with dressing (they must ask what is vegan, I don't know exactly) was very delicious."
At Pizzeria Fabio in Mendig, crispy pizza is baked fresh using a time-honored method, and you can expect typical Italian cuisine with classics like pizza and pasta.
3.1
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3.1
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City: Glees, Am Laacher See, 56653 Glees (Maria Laach) , Rheinland-Pfalz, Germany
"We like to go on November 1st. Holiday extended in two ways and a weekend. Breakfast was back a long time. On the way to A61 there was a birthday photo of my husband and the automark. The appetite wasn't over us, so bad it wasn't. A short time later we went to Maria Laach. If there's lunch, now! It was 13:30. The Seehotel has just arrived. This is very nice directly at Laacher Lake and the monastery with its great fermentation (Tolles Video s. [here link] . Upon arrival, the restaurant was only closed for new guests. When we told the friendly receptionist that we still wish for a little lunch and not coffee and cake, we were still delighted. The complex is well maintained and clean. But it's probably here. Not much happened at the beginning of the 1990s. Somehow I never like this style, but it's a matter of taste. Carpet in the restaurant, yes. The tables are perfectly covered with reinforced tablecloths, napkins and flowers. In service only well-trained men of experienced age, with name tag and formal service clothing. Rarely we experienced such an experienced and well-trained men's league in the restaurant. Routinized and kindly greeted us, gave the open menu, offered an aperitif. Since we had to drive a bit, we stayed at this lunch in 1 bottle of Rhodius mineral water, 0.75 l € 5,90. This time without an appetizer. In the evening there was a detailed menu on the program. There were two types of bread and salt butter. The dark bread tasted very good and was juicy. But the baguette just before Zwieback. I opted for: Hirschragoût in red wine and juniper sworn to Speckkohl (exchanged in red cabbage and melted potato block €25.50). My husband chose: Friedfilets from the Eifel trout on lemons tomato butter and roasted onion potato pure, with colorful vegetables shifted € 25.50. It took a little longer (maybe the kitchen team had lunch, the other guests were already ready with food, then our dishes were served on well preheated plates. The big shots of the Stag-ragout are cheated. The court was very clear. Deer ragout The deer meat is unfortunately very hard and unfortunately also somewhat cooled. That didn't save the warm plates. The sauce is very good and classically seasoned. For the sauce I would have liked the option "Additional cage" (as recently described by Lavandula von Erfurt). The paddock was nicely loose and good, but unfortunately also small. The red herb was ok, but I don't give it because of its too soft consistency. In principle, I only refresh red herbs. My husband had made the better choice. 2 slightly grounded and golden yellow fried trout fillets, dressed on the puree. Friedfilets from the Eifel trout The vegetables still bite. There is also a light herbal soup. That was harmonious and good. While the food is unfortunately not the question whether everything is good. We had to draw attention to numbers several times. And only then came the question of our satisfaction. I've only got "press the nose". But my husband noticed that the deer was very hard. Answer: “It was an old deer at the time.” This answer should probably be fun, but it was not the same as the otherwise sovereign type of servicemen. We were kindly accepted. When we left the restaurant, we were allowed to look at the cakes and cake counters that are now well filled. Our stopover was okay, but not anymore. Some weaknesses are, however, particularly the price-performance ratio very cloudy."
At Seespiegel · Seehotel Maria Laach in Glees, there's a delicious brunch for breakfast where you can indulge treat yourself, the menu also includes tasty vegetarian menus. At the bar, you can still relax after the meal (or during it) with an alcoholic or non-alcoholic drink, The visitors of the restaurant also appreciate the large selection of various coffee and tea specialities that the restaurant has to offer.

That have been 10 from total of 34 Vegetarian Places from Bell.