Seafood Restaurants Heidenau

16 Seafood Restaurants Heidenau

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City: Dresden, Dohnaer Str. 246, 01239 Dresden (Nickern) , Sachsen, Germany
For you, Julke Fisch Im Kaufpark Dresden-nickern from Dresden prepares tasty sushi (e.g., Maki and Sashimi), in many additional versions, with fresh ingredients like fish, vegetables and meat, Inthemorning a hearty brunch is offered here. Particularly for its robust German meals, including potatoes and salads offered, the locale is known, There are also oven-warm breads and snacks, complemented by a variety of both cold and hot drinks.
4.7
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4.7
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City: Heidenau, Bahnhofstraße 14, Heidenau, Germany
"Super happy"
On this webpage, you can find the complete menu of Asia Bistro Sunrise from Heidenau. Currently, there are 8 dishes and drinks available. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.
4
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4
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City: Dresden, Straße Des 17. Juni 12, 01257 Dresden, Germany
With fresh ingredients like fish, vegetables and meat, Pavillon Asia Gourmet  from Dresden prepares for you delicious sushi (e.g., Maki and Sashimi) and many other variations, Many guests find it especially great that they can try the versatile, fine Chinese cuisine.
4.1
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4.1
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City: Dresden, Kaufpark Nickern Dohnaer Strasse 246, 01239 Dresden, Saxony, Germany
"In this restaurant they can order excellent to dinner and pizza to take away. fragrant, crispy, rich filling!"
In Pizzetteria Don Giovanni, a place with Italian dishes from Dresden, you can expect original Italian cuisine, including classics like pizza and pasta, You shouldn't miss the opportunity to try the flavorful pizza, baked straight out of the oven in an traditional manner. We offer not only sweet pieces, cakes and simple snacks, but also cold and hot drinks, The customers of the establishment also appreciate the extensive selection of differing coffee and tea specialities that the establishment has to offer.
3.9
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3.9
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City: Heidenau, Dresdner Straße 84, 01809, Heidenau, Germany
"Arrived after a long journey with my brother and hungry! It had to be remedied. The decision was quick, as my brother always wanted to visit the restaurant Sachsenstube on the side of the street and the sleek weather did not lud any city walk. Previously, the website checked with menu, fine, already selected! So we had no parking problems, with the hotel and restaurant having enough own parking for those arriving by car. Ambiente The restaurant Sachsenstube is housed in the Hotel Reichskrone and we have entered the restaurant through the conservatory and, after welcoming, we chose a table in the conservatory. Both outside and inside very simple. There were 8 rattan tables with 4 comfortable rattan chairs each. The tables were covered with sand yellow or dark red table runners, cutlery, paper napkins and a candle in red glass. The bright flowing floor and the white walls caused a quite cold and cool atmosphere through the 3 modern and very bright ceiling lights, although the conservatory was pleasantly tempered. For candle light dinner not so beautiful, which was made at 2 tables incl. 3 times candlestick and some decoration. Good, but not a feel-good atmosphere. Therefore only 3 stars. Service We were operated by 2 women in black blouse and black trousers and a master in blue shirt and black trousers. All friendly and also quite attentive, when all the tables were occupied at the end of our visit, it took a little longer until empty glasses were noticed or realized that we would like to pay. But everything is cleanly coordinated and correct. Payment of the invoice including tipping by EC card was also possible without any problems by wireless card reader. Solid performance. Four stars. Menu Already checked on the website and discovered a few detail differences on the handwritten map in the brewery folder. In addition to various beverages, open and bottled wines, the card includes various dishes: soups (including Soljanka, small items (e.g. Panned Camembert, sausage meat, salads, vegan, home cooking (e.g. Strammer Max, pasta dishes, meat dishes of chicken, pork and beef, pan dishes, fish dishes, desserts. It is noted that many dishes are marked with reference to flavor enhancers, antioxidants or similar additives. Well, you're so honest. However, you can also see that not everything can be 100% fresh. Beverages After a very short waiting period (feeling only a few seconds came: Wernesgrüner Pilsener (0.4L to 2,90€, 0.25L to 2,20€, Coca Cola light (bottle 0,33L to 2,80€, pineapple juice (0.2L to 2,10€). The drinks were placed directly on the table runner without the usual cover. Of course, there are spots, but if you change the runner... Eating Now for the most part of the evening, the food. After a short waiting period of just 15 minutes (we were among the early guests of the evening 18:45: Rumpsteak (300g with herbal butter, bacon beans and roast potatoes (17,90€ : Supplied including steak knives). Ordered in English and almost so get. Inside almost bloody, could have been a little more juicy, but it was already well hit. The meat was good, fried with fat margin. Uniform and quite delicate. Beans, bite-resistant, well seasoned and with ham cubes (which probably filled the additive list. With onions and ham cubes (also marked with a high number, i.e. probably from a finished package, which I consider uncritical and tastefully not to be negatively worth. Schnitzelpfanne (11,90€ : Paned pork carving with cream and fries. On-line, pig and turkey stood, there was only pig in the restaurant. Covered austerity? The whole dish was served in a bench. The scavenger thin and delicate, the panade unfortunately somewhat softened. The champignons were fresh, unfortunately the sauce was not quite. It tasted good. The fries on the outside crispy, sufficiently salted. Solid. 3.5 stars. The portion sizes were sufficient, unused assistance was dispensed with. Basic solid bourgeois cuisine. There are 4 stars from me. Cleanliness Everything very clean and tidy. Toilet was not visited. Four stars. FAZIT Good food, good kitchen, trained service. Natural restaurant on a good level. price performance fits. A recommendation for the evening sound."
Here you can find the menu of Sachsenstube in Heidenau. At the moment, there are 44 courses and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
4.6
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4.6
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City: Dresden, Struppener Str. 66, 01259 Dresden, Saxony, Germany
"Super delicious, huge portions, small price and friendly service. Because of Corona it was just a window purchase to take away, but we are fully satisfied!"
The extensive range of coffee and tea specialties greatly enhances the value of a visit to Hommels, delectable vegetarian recipes are also in the menu available. The locale is famous for its savory German meals, with the selection of clotted potatoes and salads being presented.
4
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4
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City: Dresden, Am Galgenberg 99, 01257 Dresden, Saxony, Germany
"Wir waren auf der Suche nach einer Abendbrotmöglichkeit im freien und stiesen auf das kleine Restaurant am Rand von Dresden.Der Service war sehr freundlich und sprach auch Empfehlungen aus.Nach kurzer Wartezeit bekamen wir unser Esssen, welches sehr apetitlich aussah.Nach dem ersten Bissen wurde der erste Eindruck bestätigt. Wir hatten Spargel bestellt, welcher frisch und gut gegart war. Die Beilagen waren auch frisch und geschmacklich völlig in Ordnung.Der einzige kleine Kritikpunkt ist vielleicht das die Küche dem Restaurantnamen mehr nutzen sollte und etwas mutiger würzen könnte, aber sonst rundrum sehr fein.Gern werden wir mal wieder kommen und die anderen sehr lecker klingenden Gerichte probieren.Unser Besuch war am 30. Mai 2016"
If you feel like a treat, you should visit Zur Gewurzmuhle because they have tasty desserts that will surely satisfy the sweet-tooth in you, Also, the visitors of the restaurant love the large selection of differing coffee and tea specialities that the restaurant has to offer. Mainly, the restaurant is renowned for its hearty German menus including dumplings and salads that are brought.
4.2
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4.2
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City: Heidenau, Rutenbeck 1, 21640, Heidenau, Germany
Seating, Free Wifi, Terrace, Wheelchair Accessible
If you want to have a drink after work and hang out with friends, Viebrocks Gasthaus from Heidenau is a good bar, The guests of the establishment also appreciate the extensive selection of various coffee and tea specialities that the establishment has to offer. You can also look forward to tasty vegetarian cuisine, Above all, you will find here also robust German meals with accompanying sides like fries and salads.
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City: Dresden, Dohnaer Straße 246, 01239 Dresden, Germany
The menu for Nordsee from Dresden is currently not available. On our site you can find a comprehensive selection of other meal plans from Dresden as well. Why not take a look or help Menulist and upload the meal plan here.
3.3
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3.3
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City: Dresden, August-Böckstiegel-Straße 10, 01326 Dresden (Pillnitz) , Sachsen, Germany
"Before our holiday I reserved our table online, the written confirmation followed immediately. It started this Saturday night. Between our apartment and the castle hotel (which we wanted to book but were already booked with our room request) was the castle park. This should be open until dusk. Shortly before 19.00 we went on the way – the gate closed to the castle. Great! All the park. The park is shorter and much more beautiful. In the hotel was the VIP Limousine in front of the door. We are not a VIP – so we were not picked up. In the elegant fireplace room we were kindly received by the service staff and accompanied by the reserved table. This place is not a hit. Three two tables, on the edge of the room, our in the middle. Cosy's different. View from our table We asked if we could sit outside to the appetizer, later it would be safe to cool for hot dishes. Sure, but it would expect a bigger group and it could be restless. So we stayed inside. The oversized menus have been opened. Who needs a reading glasses here almost has the blind dog. As a daily recommendation there were oral tagliatelle with fresh whistles. We gave a menu of wine and letters. If you do not want to contact the table partner, simply set the card as a space. Our order was received by Mr. Solbach very friendly and well trained. We order a bottle of mineral water first. 0.75 l “Lightenauer” strike with sales-friendly € 6.90. 2 glasses of regional winemakers, each 0.1 l to 4.60 € – well drinkable, well cooled, but without us really convincing. Fresh dark baguette slices were served as “Great”. Tomato cream and butter. 1. Greetings There followed a nice bark with air-dried beef ham (I hope it noticed correctly). Beautifully decorated, among others with forest master and bird mark. 2. Greeting With fresh herbs, the kitchen already has plus points with me. On the attractive wine map we also found a local wine from the Hexamer winery. On holiday we wanted to drink “Saxon”. So 1 bottle of the Saxon State Winery Castle Wackerbarth, 2015 Bacchus dry, € 33.00. We had already tried our visit to Wackerbarth Castle today, the fruity wine we enjoyed very well. Our appetizers: For me: Gebeizter Arktic Saibling with cauliflower and saffronmayonnaise € 11.50. Nicely dressed, very good quality, the cauliflower still nicely crisp. And of very manageable part. Gebeizter Arktic Saibling mit Blumenkohl und Safranmayonnaise My husband chose: Sugar soup with lobster and vanilla cream € 13.00. A fine-grained and finely spiced soup with lobster scissors. Sugar soup with lobster and vanilla cream And then it was over with the rest! The almost 30 most important people at high age freeze the room. I know a few bites, but this society was sufficient with itself and the need for a loud feeling of validity. The layout of the seating arrangement was arranged in front of the table. And just before we opened our wine bottle. Table order of other guests and our other wine series: The silky and certainly clean cloths of the ladies knocked out of the bottleneck in rows, the dominations hopefully had neither damp pronunciation nor any infect. It just disturbed me. I'm sensitive to such things. I can eat a bread in the barn, here I would have liked another place of our wine. Place was there. I gave Mr. Solbach a wink to the wine, I think this wink went in the volume of the company. Then it went with several employees to the thing that the company wanted to be delivered and I do not envy the service about this strenuous work. We were not really too short, but it was also harder to make us noticeable. Our main foods were served. For my husband: Fried Halibut Filet with Bouillabaisse Vegetables and Salbeirisotto € 30,00. I'd say hello. Fresh fish, fine vegetables consisting of tomatoes and several year old cellar, risotto to the point, sage came a little too short. Nice dressed with cream foam. Fried Halibut Filet with Bouillabaisse Vegetables and Salbeirisotto I stayed with the recommendation: Tagliatelle with fresh seedlings € 18,00. If I serve the food, I have light snap breathing. White deep plate with bright pasta. Otherwise there was nothing to see. Tagliatelle mit ohne Pfifferlingen Serviert mit Ansage. And I said, "I hope to find more clinks. I had already had bad luck in the forest.” Well, I should "work" downstairs. So I worked on holidays, lighting work and found: VERY WENIGE PFIFFERLINGE VERY QUALITY". Tagliatelle with fresh peppers Nevertheless this dish lacked pifferling aroma, pifferlings, fine spices and a dress according to the house. I didn't know how to calculate the food, but overall it was very sober and more than infallible. During our main course, our conversation and discussions on the left and right side came to rest. It was impossible to talk to the company in this band. We exchanged understandings with our direct table neighbours and asked Mr Solbach to share the remaining wine. He offered the dessert card and we had a counsel to the administration: We just wanted to leave the room, the appetite for a dessert was over. A cancellation of our reservation would have been a enrichment for us. Neither the service, nor the society is responsible here. But then the hotel simply has to dispense with 3 pairs and condense the space as a “closed society”! In the adjoining rooms were a golden and a “fresh” wedding company. That was too much. Mr. Solbach responded very professionally to our complaint. He recommended to sit outside and offer a degistif. Inside we were still served on a slate table some Petite Viers. We packed the slate board and our jackets without it was really too cool, nix like out. A praline was lost on the run... The world was good out there. Fresh air, tranquility, wonderful sweet and surprisingly refreshing delicacies. Herbs and Willi from the house And hardly to believe: The two pairs of our side tables had also escaped Ruck zuck. Outside: Nice quiet! In the detailed review, I cannot accommodate the most regrettable evening of the holiday for us: It would be unfair to judge the ambience or the service badly. So I put the “Absolute Non-Friendly Factor” into the overall assessment. I'm sure our evening was a slipper. Carsten1972 had more luck in February this year and certainly corresponds to his visit to the scale of the house. Toilets visited and absolutely well maintained and clean."
On this website, you can find the complete menu of Im Schloss Dresden-pillnitz from Dresden. Currently, there are 21 courses and drinks up for grabs. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.

That have been 10 from total of 16 Seafood Places from Heidenau.