Fast Food Restaurants Zirkow
19 Fast Food Restaurants ZirkowFast Food - Zirkow
4.5
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4.5
Menu
Online table booking
City: Ostseebad Binz, Hauptstrasse 19, Ostseebad Binz I-18609, Deutschland, Germany
"Bistro with a wide selection of tasty snacks, especially fish rolls and burgers. Coffee was delicious, belly filled. Pass."
Here you can find the menu of Happy-happen in Ostseebad Binz. At the moment, there are 6 meals and drinks on the food list. You can inquire about changing offers via phone.
4.7
Menu
4.7
Menu
City: Putbus, Gross Stresow 10, Putbus I-18581, Deutschland, Germany
"The name may lead a little to the madness, because here there is always more than mere ice cream, which tastes very delicious. As a cyclist or hiker, you have to return here formally, because the prices are fair (Pott Filterkaffee 2€ and the quality of the dishes are to be considered as good, which in turn is not a matter of course. The fish rolls that are lovingly prepared are the hammer ... rarely enjoyed so delicious. The best, however, is the additional possibility to stay directly at the water edge with sensational views of the island Vilm. One more thing: the Wirtin is very friendly and lets you snore a stream for your phone."
The Haases Eishütte originating from Putbus serves various delicious seafood dishes, For you, the dishes are normally prepared in a short time and fresh. Particularly for its savory German meals, including potatoes and salads served, the restaurant is known.
5
Online table booking
5
Online table booking
City: Ostseebad Binz, Zeppelinstraße 8, 18609 Ostseebad Binz, Germany
"You imagine it so great: winter on rugs, lonely beaches, you jump from ice-cree to ice-cree, collect the thick amber bucks that the storm has flushed... And it was different: wind yes, but the rain brings cold.... However, a northern country cannot be afraid of this. Frozen we stand in front of the Hotel Four Seasons and look through the large window walls on table ladies and gentlemen. So into the pleasure. We will be greeted by a young lady, dressed in the uniform of style, and we both gentlemen will be warm around the heart at sight. Of course I'm just talking about the setup. Warm natural colors, discreet light, professionally covered tables with comfortable chairs. The tables are set loose, behind a niche there is a set for 4-6 people, otherwise today it is rather arranged in two tables. Very nice also the small wine cellar, in which you sit quietly and rather away, with a view of wine shelves. So everything really nice and stylish in a mix of Nordic charm and modernity. The map is embedded in a kind of brochure, which introduces the restaurant and the philosophy of the house, but also acts as a wine card and, what I find really great, also advertises for further plants on Rügen. Great praise, because this is lacking on rogues to be strong together!! Back to the map. There are two menus, an excellent sounding vegetarian and harmonious that offers fish and meat. For this we decide, here beat three courses with 58,00€ to beech, each further gear is calculated at 12,00€. There are fairly calculated wines. After placing the order, we can watch the young professional team at work. And that's a pleasure. Shortly afterwards the greeting comes from the kitchen. But stop, it doesn't. There are several greetings that are celebrated in front of our eyes. We ran our eyes over and the nose. In an ostrich egg we are offered odours, there are fish and chips, a tomato sauce, a variant of (chickens?) on wonderfully fresh vegetables, for which the Haug kitchen is known. So we stayed a moment before surprise solidified before we made ourselves over the delicacies. So extensive we had not expected the greeting from the kitchen, with many would have been with the rich fresh bread, the butter and the salt finish. Wow! Now we were looking forward to the ordered dishes. I went on with scallops, nickers, fir. As described in the map, I received an optically perfectly celebrated dish. In a high iron pot there were burned tannin branches, which flowed out an aromatic smoker fragrance, then the shell of the shell of the shell with the same on short-cooked nickers in a brew. Perfect! Bites for bites enjoyment. The intercourse also had it in itself. Zander, Kalbszunge, lens compote. Here too, when I write, the water is in my mouth. Magnificent fish, which could have been a bit more courageously spiced, combined with the perfectly bite-resistant lenses to a great taste. Perhaps the veal tongue was the point on the i, but did not come to me, I would not have needed it in the combination. The main course then came after a reasonable time as a perfect combination. On a wooden board dressed the black-rooted sticks draped, pitch black in a herbal salt crust, on an extra plate the small potatoes in a kind of Hollandaise, over it crisp onions, along with luminous pink meat from the ox and as a point for perfection in a cup of still hot meat fond to add to itself so that not everything floats on the plate. If you know that the Haug itself runs a yard, you can imagine how he sees the meat growing up there, feeding the crimp, pulling the tubule.... But, a perfect culinary highlight of the island trip. And after a further greeting from the kitchen then an acute dessert, again offered visually surprising in the hay bed. What so lapidar is called milk and honey is a foursome. Sand thorn as a whipped-typical moment of enjoyment combined with honey, quark and co. to the finest melting flavor nuances. So, no matter when and where you are on rogues, no matter how the weather is, try to get spoiled here!"
At Freustil (im Vier Jahreszeiten Binz), scrumptious dishes from international cuisine are freshly cooked for you, But the main feature here are the hearty German menus with accompanying sides like dumplings and salads.
5
Menu
Online table booking
5
Menu
Online table booking
City: Putbus, Dorfstr 25, 18581 Putbus, Germany
"We have ordered here, very good pizza absolutely hammer burger"
Delicious pizza is baked hot from the oven at Pizzeria-bulgare in Putbus using a traditional method, And of course, you should also try the delicious burgers, with sides such as fries, salads, or wedges offered.
4.7
Menu
Online table booking
4.7
Menu
Online table booking
City: Putbus, Groß Stresow 10, 18581 Putbus, Germany
"Pretty ice cream coffee, sugary soft ice cream.Also a small snack is ready."
In nice weather you can even eat in the outdoor area.
Online table booking
Online table booking
City: Binz, Lottumstraße 15, 18609 Binz, Mecklenburg-Vorpommern, Germany
We might have the menu of Im Binzer Hof from Binz in the gallery. A meal plan can be found further down. Are you currently at Im Binzer Hof or planning a visit? Help us by making available a photo of the menu here.
4
Menu
4
Menu
City: Binz, Duenenstr. 64a, 18609 Ostseebad Binz, Rugen Island, Mecklenburg-West Pomerania, Germany
"Hier wird Frische groß geschrieben! Leckere Bürger mit frischen Zutaten serviert. Das ganze noch sehr zuvorkommend und kinderfreundlich. Natürlich bietet die Karte noch vieles mehr. Vom schmackhaften Steak bis zum tollen Salat ist alles dabei.Wir haben uns sehr wohl gefühlt und kommen bestimmt wieder! Vielen Dank für den schönen Abend."
Here you can find the menu of Der Amerikaner in Binz. At the moment, there are 6 courses and drinks on the food list. You can inquire about seasonal or weekly deals via phone.
Online table booking
Online table booking
City: Binz, Strandpromenade 58, 18609 Binz, Mecklenburg-Vorpommern, Germany
We might have the menu of Olivio Im Dorint Strandhotel from Binz in the photos. A meal plan can be found further down. Are you currently at Olivio Im Dorint Strandhotel or planning a visit? Help us by publishing an overview of the dishes and drinks here.
4
Menu
Online table booking
4
Menu
Online table booking
City: Binz, Bahnhofstrasse, Ostseebad Binz, Rugen Island, Mecklenburg-West Pomerania, Germany, 18609
"Siamo stati in questo ristorante che affaccia sulla stazione del mitico Rasender Roland!Il locale ė molto caratteristico, l'arredamento richiama l'interno del treno...piatti tipici e abbondanti con prezzi molto competitivi.Super consigliato"
At Rasender Roland in Binz, you can enjoy savory German meals along with tasty side dishes like dumplings and salads, Naturally, you can't miss out on the scrumptious burgers, which are accompanied by sides like fries, salads, or wedges offered.
5
Online table booking
5
Online table booking
City: Binz, Hauptstraße 13, 18609 Binz, Mecklenburg-Vorpommern, Germany
"We've already been known to the Plattütsch from the eve. However, we were still saturated with Bistro Cappuccino, and I had only taken a cheese soup to me to neutralize the taste of the onion soup fed there. The rest of the evening we had licked live music on the promenade terrace, and gradually the main road filled with a great mourning people who had been lured by the guitar sounds of Klinge Co... There was no place in the Plattdütsch anymore! I don't think the two gentlemen still need advertising, but they really had it! From Ostrock with city and carat to Doors, Joe Cocker and and and and to Thin Lizzy were many favorite pieces of us in the repertoire. And that very professional. Well done, gentlemen! At the end of July, I think they're going to be in the flat dime again. So remember and nix as well! But even without live music, the chatty is an address that you should have visited, as I find, once ( sounds for advertising, isn't it? Should it be any way, because it was just good! . So we took our dinner today in the flat dime, even without live music, because yesterday the menu had made us want to try out. We took place on the terrace overlooking the flanier mile and the opposite Villa Neander. While the tables are decorated with red-flowing calanchoes, it is more Mediterranean on the tables with blooming lavender. The greeting was not less friendly than on the eve, and menu and drinks were brought quickly. In general, we should also notice in the following days that the time between food ordering and execution in almost all restaurants was still exceptionally short. Whether the underlying idea is a reason to have such a larger passage? Well, after two fish meal times in a row, it was time for me again for a meat dish. But before, I inquired about the day soup, and since this did not sound as delicious as the Mecklenburg potato soup I ordered the latter. My dearest, as mostly, left the appetizer. She had opted for sea salmon fillet with basil crust on herbal tomato rice. I ordered grilled pork fillet medallions with rucola potato puree. No, I don't always have to be roast potatoes! The Meckelburg potato soup disappointed me a little. However, not because of the taste, but because I prefer the dressing with seasoned ingredients. I feel everything else as a clear soup with content. Nevertheless, as I said, good taste. The pork medallions in combination with the rucola potato puree and the fresh Rahmchampignons were a single enjoyment and completely compensated for the not so perfect eve elsewhere. And it was very beautifully dressed with the three puree balls and the fried rocket up. Also with my loved ones I heard a delightful leach caused by the sea salmon in Basilikum Kruste. Original and tasty the crispy cheese sword on which the fillet rested. We agreed: that was great! At the end, I glowed one more of my favorite whisky and was very pleased that the glass was filled to 4cl and according to the map should contain only 2cl (I hope the boss forgives it, should he read this once. Conclusion: Recommended! Addendum from 15.7.17: On our last evening in Binz we decided to visit Plattdütsch. We could be relatively sure not to be disappointed. In Binz on Rügen, the Plattütsch was something like in an earlier holiday the Achterdeck in Bansin on Usedom. And after the visit of 15.7. we will go up a bit in the first planned star rating! 5 stars are really deserved! This evening we chose the Binzer Fish Plate and Fish Chips. Apart from the original idea of serving the Pommes in a Mini Friteusen Basket, in which the Pommes were embedded in a quite informative newspaper sheet about the history of Fish Chips, the Pommes tasted so well that the Seelachs had to stand at the back of my wife and was only after it was thoroughly erased. And the side salad as promised in the card fresh leaf salads (no china cabbage etc. decorated with popcorn and tasty dressed. My fish plate was just guuuuut, and I imagine when I say that this was the second best roast potatoes of our holiday on Rügen and in particular in Binz, because of the past days I have not even reported ....... That was a nice culinary farewell of Binz! Thank you for that! The eaten, as it is in the map (visit on 10.7.17 : Mecklenburg potato soup with bacon chip 4,20 € Fried sea salmon fillet with basil crust on herbs tomato rice 14,80 € Grilled pork fillet medallions with fresh cream ampignons and rocola potato puree 15,80 € cup of coffee 2,00 € Whisky Glenmorangie Quinta Ruban 12 years, Finishing storage in old port wine barrels, 2 cl 5,50 € Visit on 15.7.2017: Fish Chips, Seelachsfilet in the pastry baked with fries and Remoulad foam 13,50 € Binzer fish plate, roasted fillets of cod, salmon and sea salmon"
At Fischrestaurant Plattdüütsch Im Centralhotel in Binz, you can get hearty German dishes along with delicious side dishes like fries and salads.
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Featured
Menu
Online table booking
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Menu
Online table booking
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That have been 10 from total of 19 Fast Food Places from Zirkow.