Restaurants in Durbach

163 with menu


4.6
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4.6
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City: Offenburg, Hildastraße 105, 77654 Offenburg, Germany
"The best Thai country in the area! Whether at picking up or eating on site, Mum Aroi remains my favorite. Friendly service, good food and also the price performance is right."
When the weather conditions is nice you can also be served outside.
4.7
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4.7
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City: Kappelrodeck, Halbgütle 30, 77770 Durbach, Germany, 77876, Kappelrodeck
"A month ago, my wife and I were walking in the Ortau, including an overnight stay in Kappelrodeck. [here link] And the community pointed out that in Kappelrodeck, more precisely in the district of Waldulm, there would have been a more worthwhile guest house than the one booked for the hike. Our way also led us past the next morning and the seen reads promisingly. Commercially my way back to Milan, and on the way back there was a night stop over. I remembered the recommendation for the vineyard and booked me a room in Waldulm. So I met in Waldulm at the Gasthaus Rebstock on the evening of June 5th. If you go to the reception, you will be referred to a telephone. Then the service arrives in the restaurant and asks for the name and desire, and apparently only when the answer is satisfactory, someone comes out and accepts the waiting guest. However, he can marvel at the legacy of some obviously drinking guest rounds. How to register in a nuclear power plant! Okay, then I got keys. The room then for a price of 56 EUR for me alone really very neat and with a very good PLV. I started to reconcile with the vine after the somewhat rough reception. I had booked a table in the restaurant and, in view of the brittle heat on my evening of visit, it was planned in the covered terrace area. Well thought, fine! I felt welcome again. So I took a look at the very extensive wine map. The vineyard attaches a great deal of importance to its wine offering and even in the four-digit euro area, who wants to die. The wine map is also good for every Grand Hotel or star restaurant. I was a bit more modest and ordered a Riesling in the barrique. Weingut Danner-Zöllin from Durbach, vintage 2014. He would accompany me well over the chosen dinner. In food, I went the menu way, one of the two menus was ordered. Food and wine map can be viewed on HP. First of all, a greeting of the kitchen, an asparagus mousse for this mousse I had to put something to the side of the Riesling. Otherwise, a perfect kitchen greeting for a Wednesday evening, which also showed almost 30 degrees on the thermometer at 7 pm. Bread with fresh cheese and olives came to the table. At some point the first of four courses came from the kitchen. First and fourth passages consisted of tasting ports of various dishes from the map. I was served on a plate with small foams from the asparagus with carrot foam. Foam on foam is a little imaginary, and what carrots make a good addition to a very strong spiced asparagus soup does not open to me. Improved, I dedicated myself to fried gamba on potato salad with beard. Increasing to a little bit. Perfectly fried shrimp, well freed from intestine and shell. Bärlaucharoma (a last time in 2019) in South German potato salad. That was more promising, to the next plate, again asparagus cocktail from the asparagus with watchdog. Salad at a level with his court. Light, well-fitting Vinaigrette with raw asparagus, a beautiful wax-soft fried egg on top, spring kitchen. At the end not so light kitchen. Watchballs in the bloodworst coat with plumb. Day winners at the appetizers! Well cooked, cold in the bloodworm skirt, perfectly matching. Fuck! After reasonable waiting time it went to Gang 2 The court was a reason to order this menu. Roasted gooseberries with cuts from yeast bean and Rhabarberchutney. The dish was high kitchen level, the liver fried to the point from superior quality, perfectly accompanied by an airy pastry and a contrasting Chutney. Great! I asked for some time to the main course that worked very well, and after a pleasant time came the next plate. Medallion and chop from lamb back with ratatouille from asparagus. Two spring messengers on the plate that made visually happy. The chop was divided into two pieces and just like the medallion in the bread coat perfectly cooked to the point, very delicate it was consumed without problems. This was accompanied by cream potatoes, which was a grape for me, well prepared. Joy also prepared the served jus in the separately served saucers. It was a highlight and so good that the spoon was consumed. Since I know the Borgi, I have no more inhibitions, soaking according to good content completely empty, mea culpa! In fact, kitchen team had managed to increase gear to gear. Before the dessert the Riesling paused. I read a glass of this: from the Gasthof's own winery an ice wine, 2011 Spätburgunder Weißherbst from the barrique. Very dense spicy notes offered themselves, hopefully this matched the dessert plate with three components. Component one parfait of caplodecker strawberries in the tree cake shell. It didn't go to the ice wine. A well-made parfait, creatively packed in the pastry coat. Ordinary. To the second small plate Crane cream with sorbet from the rhubarb called this second component. I don't like it if there's anything on the cream Brulee! And not at all anything that makes the crust sluggish. So the sorbet eats very quickly, and then a good CB, to which the wine fits well. One component still lacked mousse au chocolat with inlaid cherry. Top rider of dessert selection! A very herb-bitter soaked cream, as I prepare it at home with much dark chocolate and espresso! Fuck! Cherry must be, in the Waldulmer environment grow incredibly many cherry trees. In terms of food, the kitchen had laid a high bar for just under 70 EUR, which it could hold in the vast majority of dishes. I was happy about everything. After the somewhat UN-hearted greeting at check-in, the two ladies did not give themselves any blows in the service on my evening of visit. The restaurant was well filled, there would have been no room on the terrace. Nevertheless, all guests always stayed in sight, the glasses were refilled and always was asked about the dishes. That was very professional with appropriate cordiality. So I can come to the overall conclusion. The hotel offers comfortable rooms, a very neat breakfast menu next morning and a sophisticated kitchen. I recommend the package and will be happy to come back on occasion."
Here you can find the menu of Rebstock in Kappelrodeck. At the moment, there are 41 courses and drinks on the card. You can inquire about changing offers via phone.
4.7
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4.7
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City: Durbach, Halbgütle 30, 77770 DURBACH, Durbach, Germany
"We were in the rebstock for lunch today. the local has a beautiful ambiente and the view into the park is also very beautiful. the food was very tasty and the service was just great! the prices are uplifted, but appropriate for the quality and great service. Thank you for coming back."
The menu of Rebstock from Durbach includes 82 menus. On average, menus or drinks on the menu cost about $19.2. The categories can be viewed on the menu below.
4.4
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4.4
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City: Gengenbach, Mittelbach 7, 77723, Gengenbach, Germany
"Or yestio and muito bom. Or pessoal, by norm and sympathetic and careful. Close it up. Têm sempre um prato type prato do dia o que varia os habituais menus repetitivos. É aconselhável ligar a reserva sob o risco de fazer uma viagem para nada. Acho que todos os Restaurants deveriam ter sempre algumas tables para não reservas."
The large selection of coffee and tea specialties greatly enhances the value of a visit to Martinsteinhiesli, the menu also includes tasty vegetarian recipes. Mainly, the restaurant is renowned for its hearty German cuisine including potatoes and salads that are served.
4.4
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4.4
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City: Oberkirch-Nußbach, Herztal 129, 77704 Oberkirch, Baden-Wurttemberg, Germany, Oberkirch-Nußbach
"Very delicious. You can sit outside. Really beautiful made and decorated. Unfortunately, I was stabbed by a wasp... thank you again for the bag of ice cubes for cooling. That was great. We've been there for the first time, but I'm sure we'll be back soon. See you soon."
Here you can find the menu of Gasthof Zur Winzerstube in Oberkirch-Nußbach. At the moment, there are 3 courses and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
3.5
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3.5
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City: Offenburg, Moltkestraße 30, 77654, Offenburg, Germany
"Actually, I am always very happy with Dominos and order a snack there about 2 times a week. The snacks usually come on time, warm and fresh. I've been disappointed lately... On Sunday ordered a call to get that it can go up to half 2:00 at night until they deliver if that's okay for us was okay for us. At half a.m. there was no food at night and there was no more food even though it was already paid... Whether the money comes back? Who knows. Since we were always satisfied we ordered again today. According to SMS, the order should arrive in 27 minutes, we waited almost three hours. Unfortunately, I didn't reach anyone at Dominos either. Since they called last time to announce the delay, I assumed that my order was forgotten, but as I said, after three hours, I arrived. No info to reach no one, no compensation and especially not even an apology. Of course, the suppliers can't necessarily do what they do, but if s on Sunday is already so likely that it will be similar on holiday so that you can adjust to it. At least a “sorry, with us is mega lot going” would have been appropriate for delivery. I don't know if I'll order again. Nevertheless, 4 stars since the food arrived today, at 11 a.m., fresh and tasty even though they closed at 22 a.m. and surely all hands have to do full. A star and my frust are left out here, as already mentioned, not even an excuse came. Not everyone has bridge day tomorrow, that many could have awakened or anything else. It's not a service."
On this homepage, you can find the complete menu of Hallo Pizza from Offenburg. Currently, there are 18 dishes and drinks up for grabs. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.
4.8
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4.8
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City: Durbach, Am Durbach 11, 77770 Durbach, Deutschland, Germany
"Do not go there; you will not regret it. I'm not sure if they speak English, but if they do the place, they won't have a problem anyway. eating is really traditional German with modern refinement (the portions are... bringing a good appetit)."
The Card of Schwarzwaldgasthof Kreuz Bundeskegelbahn from Durbach contains about 27 different meals and drinks. On average, you pay for a dish / drink about $9.7.
4.5
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4.5
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City: Durbach, Unterweiler 46, 77770, Durbach, Germany
Terrace, Takeaway, Wheelchair Accessible, Special occasions
The catering service is also provided by the establishment for its visitors, Above all, you will find here also traditional German dishes with the right sides like potatoes and salads.
4.5
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4.5
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City: Durbach, Schloß Staufenberg 1, 77770, Durbach, Germany
"Great view into the Rhine Valley. eat very well"
A comprehensive menu of Schloß Staufenberg Wein und Vesperstube from Durbach covering all 5 courses and drinks can be found here on the menu. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.
4.7
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4.7
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City: Durbach, Tal 1, 77770 DURBACH, Durbach, Germany
The menu for Ritter Stube from Durbach is currently not available. On our site you can find a comprehensive choice of other meal plans from Durbach as well. Why not take a look or help Menulist and upload the overview of dishes and drinks here.

In total, you can find 163 restaurants from Durbach(Germany) and the surrounding area with us.