Pizza Restaurants Péone

29 Pizza Restaurants Péone


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City: Beuil, 14 Rue Du Comté De Beuil, 06470 Beuil, France
The menu for Casa Italia Valberg La Cantina Italia from Beuil is currently not available. On our webpage you can find a large selection of other menus from Beuil as well. Why not take a look or help Menulist and upload the overview of dishes and drinks here.
4.5
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4.5
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City: Guillaumes, 4 Rte De Péone, 06470 Guillaumes, Alpes-Maritimes, France
"Excellent pizzas. ordered for 19:30, available at 19:30. Very friendly and warm welcome."
At Nicoletta Bonnet Nadine in Guillaumes, delicious pizza is baked fresh using a traditional method, and you will find genuine Italian cuisine with classics like pizza and pasta.
3.5
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3.5
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City: Valberg, Route de Guillaumes, 06470 Valberg, France
"Great pizza! - Oh, my God! Great place! The proprios are super nice! We go there every time we get to valberg we're never fucked!!"
A complete menu of Le Schuss from Valberg covering all 7 courses and drinks can be found here on the menu. For changing offers, please get in touch via phone or use the contact details provided on the website.
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City: Beuil, Route Bess 06470 BEUIL, Beuil, France
As soon as we have a menu for Le Sapin Blanc from Beuil, we will publish it here. In the meantime, feel free to take a look at the meal plans in the surrounding area. Or help us by publishing the meal plan here.
4
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City: Péone, 8 Avenue De Valberg, Péone, France
As soon as we have a meal plan for Le Chaudron from Péone, we will publish it here. In the meantime, feel free to take a look at the menus in the surrounding area. Or help us by publishing the meal plan here.
4.2
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4.2
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City: Péone, 5 Av. De Valberg, Péone, France
"Beyond the cuisine which is simply good and plentiful a welcome rarely seen in the mountains: here we are kid friendly and dog friendly There are high chairs and changing tables available... and we take the dog to drink without even having to ask... and all this with a smile! THANKS Service: Dine in Meal type: Lunch"
The place also offers the possibility to sit outside and be served in nice weather.
4.8
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4.8
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City: Valberg, 2 Place Du Mercantour, Valberg I-06470, France
"Very good and friendly. We were very welcome."
Here you can find the menu of Les Marmottes in Valberg. At the moment, there are 7 meals and drinks on the menu. You can inquire about seasonal or weekly deals via phone.
4.2
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4.2
Menu
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City: Valberg, 23 Avenue De Valberg, Valberg I-, France
"Food: 4 Service: 4 Atmosphere: 4"
On this website, you can find the complete menu of Les Farfelus from Valberg. Currently, there are 11 courses and drinks available. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.
4.5
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4.5
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City: Péone, Route de Beuil Immeuble Les Gemeaux, 06470 Valberg, France, Péone
"The rino chef is full of qualities and demands the maximum of himself. He is a master of the class, the distinction, and the elegance. This requirement is also nestled in the exclusive choice of fresh and better products possible = organic products most often, vegetable vegetables that still have this taste of unmatched fraicher, meats without hormones, fish, octopuses, cornets and vongole of an exemplary freshman. Cheese, mozzarellas, burratas and other fresh dairy products come directly from Italy distributed as part of an exclusive mandate. Likewise, the flours, wines or oils are imported directly from the toscan, the cradle of the cultivation of this inventive chef. This requirement is also found in the entourage of the chef = his young brother the sub-leader, recently graduated, distinguished and honored by a famous hotel school, his father-in-law, to assist him in the kitchen. In the room his wife, wonderful and exceptional to advise you, guide you, make you discover all the dishes with an incredibly delicate and moving finesse. Sometimes it refines the desserts and marks by its imprint a dimension that sublimates the original = a real pearl! this requirement is also found, in the constant vigilance that the chef maintains to guarantee to each service the same level of quality that he strives to perfect permanently = he constantly seeks to improve the dishes offered, his critical spirit is in perpetual motion, it is an endless work executioner on the bridge. We have delineated, lunched and then dineed again and put him constantly to the test and demanding from him dishes created at the moment (so not on the map) with the products in reserve in his pantry = we wanted to test and push back the limits of his talent while each evening(or noon) the restaurant was crowded, to crack, refusing dozens of cutlery at each service, so with These pizzas are phantasmatic (even the white pizza sort of fertiliser with olive rosemary oil and salt flower), light and digestes (an infinitesimal amount of yeast so a very long rest time allowing the mother nature to accomplish with patience and stability the texture necessary to give a dough that easily digests) and gargantuesques. The pates are majestic, sublime sensual gutters, prepared to delight the eye, to fill the palate = look for the prostheses (great pates in finger forms) with a pancetta tuscan slightly smoky old, fresh tomatoes and basil the all flambé and finished in front of you in a huge form of parmesan or Try the classic tagliata of meat with rocket and parmesan, a delight, a perfectly mastered cooking barely noted with a reduction(house) of balsamic = simplicity enhanced by the class and the originality of the chef. At the time map we were entitled to a calamarata of pesce these are large pates cut in two accompanied by the octopus of fresh calamars Minute ricotta spinach ravioli with fresh brousse juice and matching balsamic reduction with a burrata (mozzarella with fresh cream) coming directly from the region of naples where they are originally elaborated = prelude to ecstasy! a octopus salad with olives and wild rocket to give you chills. Then the homemade ice creams concoctated by the young subheader, the brother of rino, whose delicacy will touch you with certainty... Add this delicious and exquisite chocolate mounted with the pressure of the coffee machine that redraws the contour, and your senses will be in wonder! It is necessary to be at this point passionate and talented, filled with ingenuity and virtuosity, astute and magistral, to propose a simple cuisine, without detour or pretentious, in an atmosphere whose conviviality is the master word (sometimes it ingles opera airs and suddenly rises from the kitchen or behind the oven a majestic voice that covers all the noises of the room for Finally, and this is not negligible, the prices are moderate, the bait of gain is not its primary concern, no, only the satisfaction of the customer really matters to it. A generosity to his honour, which he had been inconvenient to not greet highly."
L'italiano from Péone delivers delicious, light Mediterranean cuisine with its typical dishes, The visitors of the restaurant also consider the comprehensive selection of various coffee and tea specialities that the establishment offers. Similarly, the eatery serves a large assortment of flavorful tapas, which are certainly worth a taste, The tasty desserts of the local also shine not only in the eyes of our little guests.
4.5
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4.5
Menu
Online table booking
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City: Beuil, 5 bd Lt Colonel Marcel Pourchier, 06470 Beuil, France
"Pizzas with an exceptional finesse and lightness! Madame's in the oven, sir, for a little change! Pizzas are so tasty to desired and very accessible. the dishes to the cards or suggestions are in small numbers, gage of quality and freshness. desserts are just as amazing! a pleasant table in a small mountain village that we especially love."
In pleasant weather you can even have something in the outdoor area.

That have been 10 from total of 29 Pizza Places from Péone.