Seafood Restaurants Bad Hönningen
11 Seafood Restaurants Bad HönningenSeafood - Bad Hönningen
4.4
Menu
4.4
Menu
City: Bad Breisig, Albert-Mertes-Strasse 23, 53498, Bad Breisig, Germany
"Have ordered us, price performance is not true, too expensive for this small quantity, has cost nothing after. not recommended"
A complete menu of Panda Brother from Bad Breisig covering all 47 menus and drinks can be found here on the menu. For changing offers, please get in touch via phone or use the contact details provided on the website.
4.3
Menu
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4.3
Menu
Online table booking
City: Bad Breisig, Zehner Straße 10, 53498 Bad Breisig (Niederbreisig) , Rheinland-Pfalz, Germany
"On the homepage there is a separate statement: “Our concern is to pamper you with selected specialties. It offers a light, creative cuisine. In addition to fresh products in the region, our menu offers a wide range of fine fish dishes. The refined preparation of fish and seafood is the speciality of the boss. Attention to detail and personal commitment are the foundations of our kitchen philosophy.” That was good. And make curious. In the “Michelin” the restaurant is listed and described: “For more than 30 years, Barbara and Werner Pommer have operated this restaurant far from the market. In winter you can sit particularly comfortably next to the fireplace, in summer on the beautiful terrace ...”. The Aral “Schlemmer Atlas” awards two points (maximum 5 and “Varta” gives a diamond (of 5 for the inn. The restaurant Platz 135 in Rheinland Pfalz and Platz 1 in Bad Breisig. For a long time, the house at GG has even received the maximum 5 points for its achievements – but the text was quite short and without exact statements. For 35 euros there is a three-course menu with choices (4 appetizers, 4 main dishes and 2 desserts that spoke to us on the homepage. What drove us to the area? – It was unfortunately again a sick visit and therefore no trip. But another trip to a beautiful area. Bad Breisig is a spa town in the district of Ahrweiler in Rhineland Pfalz and is located on the Rhine (left eastern Rhine-Westphalia on the northern central Rhine. we enjoyed the view of the Rhine. Ambiente 3* The interior is multi-layered. As examples, I would like to mention: Many cocks/chicken figures are built, on the window benches are many green plants, but on the tables some artificial flowers. On other walls are countless tin and ceramic cerebells. The room still looks very dark on me because the ceiling is covered with brown wood. The big fireplace that gives its name to the place does not seem to be a eye-catcher. The tablecloths look very conservative as well as the napkins (all quite heavy and broth-like). According to my impression, a reduction of the exhibits and brighter fresh colours in the room could make the atmosphere more friendly. Seats inside: 65 Child seats: 2 tables: 14 seats outside (garden terrace seats: 35 Child seats: 2 tables: 9 Cleanliness 4* The house was well maintained. Sanitary 3.5* The toilet facilities are located in the basement. You have to take a few steps. The rooms are relatively small; they are clean and everything is necessary. But there are only cold water for hand washing and no small extras (hand cream etc.). Service 3.5* The young waitress was friendly and routine and supervised her tasks. She led us to the reserved place and also offered us a table in the garden. She remained intimidating at the beverage consultation and called the white and red wines from the offer. White or red, sweet or dry, strong or temperate. For example, the mussels Weiß or Grauburgunder came to the narrower choice and to the Reh Frühburgunder or Syrah. The selected wines were then served in a small carafe and poured into the glass. The dishes were served quickly. Map 4* The individual courses and dishes are described and presented in detail (e.g. a Wiener Schnitzel in a classic preparation for under 20 euros, drinks and the selection menu are also listed as a comment. Delicious food 3 4.5* To the bread basket with onion and white bread slices is served a tomato paste and butter. We chose the three-course menu and tasted with three people the following courses: Appetizers Eifler Rabbit Back in the country ham coat fried with rose hip onion Chutney at summer pickles (two servings). The Chutney had a fine sweetness of onions and a rounding through herbal rose hips. The salad leaves were divided into mouth-to-mouth pieces and well adapted to the rabbit. Scallops in Sesam Crispy Coat with Cocogras Lemongras Sauce on Asian vegetable salad. The sesame crust around the well seasoned still slightly glazed scallops was rather a soft egg coat. The salad consisted of a variety of very fine vegetable sections (paprika, sprouts, multiannual artery and much more. The chicory leaves present here as in the rabbit were raw and therefore slightly bitter. They bothered us a little in the really delicious appetizers. Main Course Filetsteak from New Zealand Beef on truffles Kohlrabigemüse with small pifferlings at Ahrburgunderjus and rosemary potato roastlings (two portions). We were asked about the desired cooking point and medium or medium was rarely mentioned. But then more medium made too good. This limits the taste experience a bit because tenderness was lost. We do not complain about discrepancy because we did not want to discuss it; for the court was not completely unhappy. The sauce was excellent again. The seedlings had a nice quality. We prefer a little bit more crisp; here it was processed creamy. The truffle was probably carried out with corresponding oil. The potatoes belonging to both dishes were too soft and greasy in Machart – we prefer simple roast potatoes. But they also did not look like slings that remember kittens, but rosemary apples in the bowl. Pink fried local Grats with fine mushrooms and glazed pussies on cranberry pepper sauce, young cream wesing and rosemary potato toastings. The Reh had a great cooking point and was soft and delicate. Spicing was brave and picant. The mushrooms were well tasted. The hosting was creamy as expected and correspondingly costed. Here too, the kitchen proved to be a master in the preparation of sauces. Every form of dressing, jus, sauce or sauce on every walk was surprising and pleasant. Dessert Quartet (three portions) Thanks to small extra wishes, we have changed some details individually. We found them very friendly. And even in taste there was only joy: The chocolate mousse (only white twice dark was fluffy. The mango cream was airy, the forest berries Sorbet was loose, the Maracuja Parfait tasted pure fruit and was again the highlight in the magnificent composition. The dish was beautifully dressed and decorated with many fresh different berries and fruits. The dessert should be a round finish at any meal and this has filled the kitchen here for us. Drinks Mineral Water Tönissteiner (0.75 l 5,80 € Campari alcohol-free 3,50 € Tropicana (alcohol-free cocktail 4,50 € Grauburgunder (0.1 l 2,90 € Syrah (0.1 l 2,90 €) 4* The variety of ingredients justifies the price. It even seems cheap to us. The wine prices are also moderate. Conclusion 3 if it results – our own journey is not worth it. We got delicious dishes. Not all components could convince us, but there were also many pleasant moments: more light than shadow. (1 – certainly not again, 2 – hardly again, 3 – when it comes back, 4 – again happy, 5 – absolutely again – after “Kuechenreise”"
Am Kamin from Bad Breisig is a good option for a bar if you want to have a beer after work and sit with friends or alone, Above all, you will find here also hearty German dishes with accompanying sides like dumplings and salads. Furthermore, they provide you flavorful seafood dishes.
5
Menu
5
Menu
City: Bad Breisig, Rheinufer 1, Bad Breisig I-53498, Deutschland, Germany
"Super delicious food the staff is just mega we come here every day. Everything is freshly prepared. The quality is the best here we don't eat pork and here you get halal meat itself smoked mega tasty here you just feel comfortable"
In case you're hungry some seasoned South American cuisine, you're in the right place: delicious meals, roasted with fish, seafood, and meat, but also corn, beans, and potatoes are on the menu, and you can look forward to the delicious typical seafood cuisine. The locale is famous for its robust German dishes, with the selection of dumplings and salads being presented, And of course, you should also try the scrumptious burgers, with sides such as fries, salads, or wedges served.
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Bad Breisig, Rheinufer 3, 53498, Bad Breisig, Germany
"Very nice and friendly staff; good selection; very tasty; Recommended food: 5 Service: 5 Atmosphere: 5"
The comprehensive variety of coffee and tea specialties makes a visit to Pizzeria da Federico even more worthwhile, Here you'll find sweet pastries and cake, small snacks and chilled refreshments and hot drinks. After the meal (or during it), you can still relax at the bar with a alcoholic or non-alcoholic drink, You shouldn't miss the opportunity to try the flavorful pizza, baked straight out of the oven in an original manner.
4.7
Menu
4.7
Menu
City: Rheinbrohl, Hauptstraße 23, Rheinbrohl, Germany
"Very good kitchen, fast and attentive service. Service: Dine in Meal Type: Dinner"
On this webpage, you can find the complete menu of Trattoria Da Salvatore from Rheinbrohl. Currently, there are 17 meals and drinks available. For changing offers, please contact the owner of the restaurant directly. You can also contact them through their website.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Bad Breisig, Albert-Mertes-Straße 23, Bad Breisig, Germany
"Nice staff and delicious dishes"
The Panda Brother Xióng Māo Xiōng Dì originating from Bad Breisig dishes out various delicious seafood menus, Especially tasty are also the Maki and specialties like Inside-Out from this establishment. guests particularly appreciate the versatile, delicious Chinese cuisine.
4.4
Menu
4.4
Menu
City: Rheinbrohl, Kirchstraße 50, Rheinbrohl, Germany
"I was very happy with the food. We ordered three pizzas, he rolled them out and threw them before me, all the wishes were received and suggested other things that were great. In addition, I was allowed to try a falaffel from him, also very recommended. Fresh and not dry, so many finished products. Very nice conversation led, very sympathetic and a super nice guy. Back. Vegetarian options: Mine was vegan, it's great."
At Orientraum Rheinbrohl, you'll find not only the traditional Kebabs done in various, distinct styles, but also the spices well-known for Turkish cuisine - whether on a delicious Lahmacun, or in Sucuk or even in one of the various lentil or bulgur salads, and you may look forward to the scrumptious classic seafood cuisine. Meals are usually prepared in a short time for you and brought to the table, Also, you shouldn't miss out on the tasty pizza, traditional freshly baked in a wood oven.
3.7
Menu
Online table booking
3.7
Menu
Online table booking
City: Bad Breisig, Albert-Mertes-Straße 11, Bad Breisig, Germany, 53498
"Just wanted in sauna. After the info on the homepage no problem. On the spot I was able to find out that was closed. Lapidare answer of the cash register staff “the homepage is being revised” . Communication and information anything but recommended!"
On this webpage, you can find the complete menu of Cafeteria Römer-thermen from Bad Breisig. Currently, there are 3 menus and drinks available. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.
4.2
Menu
4.2
Menu
City: Rheinbrohl, Kirchstraße 53, Rheinbrohl, Germany
"Best pizza and pasta in the area! Like in Italy. Super friendly service and fast went too. Buonissimo!"
On this webpage, you can find the complete menu of Pizzeria Da Nino from Rheinbrohl. Currently, there are 11 courses and drinks up for grabs. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
3.5
Menu
Online table booking
3.5
Menu
Online table booking
City: Bad Breisig, Zehnerstr. 2, 53498 Bad Breisig, Rhineland-Palatinate, Germany
"Ik at hier een Holzfännerpfanne. Goed qua hoeveelheid en van smaak. Gezellige inrichting, joviale bediening, normale prijzen."
On this site, you can find the complete menu of Kartoffel und Nudelhaus Pomm und Pasta from Bad Breisig. Currently, there are 5 dishes and drinks up for grabs. For seasonal or weekly deals, please contact the owner of the restaurant directly. You can also contact them through their website.
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Menu
Online table booking
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Menu
Online table booking
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That have been 10 from total of 11 Seafood Places from Bad Hönningen.