Egg Rolls Recipe

First things first, gather up all them fresh ingredients like vibrant cabbage, juicy carrots, savory ground pork, and fragrant garlic. Don't forget to wash your hands real good before you start cooking, ya hear? We gotta keep things nice and clean in the kitchen, just like my mama taught me.

Next up, brown that ground pork real nice in a hot pan, adding in them onions, garlic, cabbage, and carrots to make a flavorful filling. Then, don't forget to drizzle in some soy sauce and sesame oil to give it that special Asian kick. Let all them flavors come together in a symphony of taste that'll have your taste buds doing a happy dance.

Now it's time to roll up them egg rolls! Spoon that tasty filling in the center of an egg roll wrapper, fold the sides, and roll it up tight like a hug from a loved one. Seal the edges with a bit of water and voilà, you got yourself a perfect little bundle of joy ready to be fried to golden perfection.

In a hot pan with vegetable oil, fry them egg rolls until they're crispy and golden brown. Make sure not to crowd the pan, we don't want no soggy egg rolls now, do we? Let them cool on a wire rack so the flavors can settle and the exterior can get nice and crispy, just like my mama used to make.

And there you have it, homemade egg rolls made with love and a sprinkle of nostalgia. I hope y'all enjoy making this recipe as much as I do, creating memories that'll last a lifetime. Remember, cooking ain't just about food, it's about bringing people together and sharing love from one generation to the next. Bon appétit, y'all!.

Monique (okeefe-monique)

Eau Claire, United States

Welcome! In my kitchen, tradition meets creativity. Each recipe tells a story, blending new flavors with classic roots. Let’s cook meals that feed both the body and soul, sparking joy, laughter, and warmth. Join me in this culinary adventure, where every bite celebrates life!

Ingredients

• Vegetable oil

• Qty. 1 tablespoon (14g)

• Pork tenderloin

• Qty. 2 ounces (57g)

• Salt

• Qty. 0.5 teaspoon (3g)

• Light soy sauce

• Aisle Condiments Qty. 2 teaspoons (9g)

• Rice wine

• Qty. 2 teaspoons (10g)

• Chives

• Qty. 0.5 ounce (14g)

• Egg roll wrappers

• Aisle Ethnic Foods Qty. 8 units (256g)

• CORNSTARCH

• Qty. 1 teaspoon (3g)

Price