Reviews
What ken kenken likes about ぬいどう Shí Táng:
The landlady rides her bicycle to the restaurant before opening hours, bringing in fresh sea urchin from the fishing port. The sea urchin bowl, which uses a large amount of sea urchin, is limited to three servings a day. Even with a reservation over the phone, you may not be able to eat if there is no stock, so it is advisable to make a reservation in advance if you want to try the sea urchin bowl. The sea urchin bow... View all feedback.
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The landlady rides her bicycle to the restaurant before opening hours, bringing in fresh sea urchin from the fishing port. The sea urchin bowl, which uses a lar...
read moreThe sea urchin was absolutely delicious, but the salmon and tuna tasted watery as they were frozen. The prices were quite cheap. The sea urchin bowl is a must-t...
read moreWe had a late lunch in the afternoon. The sea was rough, so there was no sea urchin. We ended up having a seafood bowl. It was just ok, but not worth going out...
read more本州最北端の地、大間から更に車で30分以上、小さな漁港に食堂はあります。 平日に訪問し、先客は地元と思しきマダム達と私達の2組。迷わず有名なウニ丼1500円を注文。他に...
read more年配のおばあさんが切り盛りしている食堂です。 ウニ丼は予約しなければ中々食べられませんが 絶品です
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