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Contribute Feedback What Brent Arslan likes about Burgeria Aachen Restaurant:
Before the best Burger in Aachen! I've been a loyal customer for years and no visit to Aachen is complete here without a detour! Patty is super juicy and tastes bomb! Bread very soft and fresh. Also cheap! The Pommes had the last time I was there (September 2020) unfortunately a funny spice about what I didn't like. Make sure to order it only soon salted. View all feedback.
What Valerie Schreiber doesn't like about Burgeria Aachen Restaurant:
The burger at Burgeria was tasty overall, the bread was good and my burger (which was the burger of the week as far as I recall) had avocado and some chilli peppers. Neither the place nor the service were noteworthy and I would suggest to...the owners, asking for the meat temperature. My burger patty was, imho, overcooked and too dry. The place is anyway worth a try! View all feedback.
Delicious hamburguer. A lot of possibilities. I ate an meat-baded, but they have also vegetarian burgers. I suggest you ask something with fries included, or add fries after. Pretty delicious, a german way of doing fries. Ask for a Koln-based beer. Perfekt!!! Português: Hamburguer delicioso....Cardápio variado. Opções baseadas em carne e opções vegetarianas. (Tem veganas também). Fica próximo a RWTH. Sugiro que peça alguma opção com batata frita incluída e peça uma cerveja de Colônia. Delicioso!!
I visited Burgeria while I was on a business trip and the food is awesome, also the atmosphere was very nice so I totally recommend this place.
When I visit my family in Aachen my brother and I have to stop minimum once in the Burgeria. Situated in the University Area in the City Centre of Aachen it is a lively place with great burgers at more than reasonable prices.
The meat is very tasty and there are plenty of combinations to choose from! Also vegetarian and vegan options, and the curly fries are delicious!
I am always really positive about this place. Good prices and good food. I am usually trying one with is special for this current mouth or season and every with I tried in the past I can recommend.
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