Domino's Pizza Abbeville Menu

At a distance of 122 meters from Domino's Pizza Abbeville in Abbeville there are parking spaces where you can park your vehicle, Or you could use municipal transportation to get to the stop Gare d'Abbeville, which is 999 meters away from the restaurant.

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If you feel like afters, you should visit Domino's Pizza Abbeville because they have delicious desserts that will definitely satisfy the sweet-tooth in you, Don't miss the chance to eat the delicious pizza, prepared straight out from the oven in an traditional way. Furthermore, you can order fresh prepared meat.

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So far, the Domino's Pizza Abbeville has received mixed reviews, which is reflected in the average assessment of 2.6.

We ordered our pizza at home and it's great. Go on! I recommend Domino's Abbeville without worries ... Thanks for your welcome!

Order 3 pizzas, well, nothing to say, except the next day, the sick broke, mushrooms with a bad bacteria, if it was only one day, the next day a little passage...

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You can also pay for your meals with various credit cards.

You can also simply call the number +33369125969 to request your reservation.

On the site of the local spot dominos.fr, you can potentially order food such as dishes.

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This restaurant offers

Pizza Desserts Dessert Bbq Delivery Tomato Mushrooms Onion Bbq Sauce Onions Tomato Sauce View

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4.8

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City: Favières (near Abbeville), 13 rue des Freres Caudrons, 80120 Favieres, France, Favières

"Came here in June after a long absence, visited again on the 15th of October for Saturday Lunch, and found that to my horror(at first) that it had changed hands. New paintings on the walls (of local places), new table cloths and napkins, new cutlery, but I was delighted to find the wait staff, were the same, and remembered us, the young tall waiter who took my wine order, just said(in French) " Do you want the Graves, Chateaux La Croix, again? Now that's what I call good service,.The menu has changed, but for the better, some times the combinations the previous chef did,didn't quite work, now they are perfect . No a la carte menu but, 4 set menus at 30, 35, 48 and one that changes frequently. We had the 35 one, Foie Gras with stripes of pain d,epice (gingerbread) in it and a marvellous freshly made fruit chutney, excellent. I then had Turbot fillet, beautifully cooked on a mound of mashed potato and celariac, encircled by a good amount of truffle sauce, brilliant and was delighted to given a proper sauce spoon/knife, to cut with and scoop up the delicious sauce. We don't have them in the UK. My chum had a delicious hunk of Charolais, cooked perfectly. Deserts were equally as good, a huge rum baba with fruit and cream and a glass of rum to pour over and soak into the sponge. I had red wine marinated figs, roasted and served with home made ice cream, all in all, a wonderful meal. I spoke to the new owner Adeline, who told me that she and her chef husband had moved down to Favieres from Boulogne in June, they ran the "Table de Nicholas" there. When we came here in June, there were only 9 other diners there, this time 40, and all French, which speaks for itself, and they also had 20-30, in another room for a family birthday meal. If you are going there on a Saturday, I would advise an early booking, it opens at noon for lunch. The service we had was excellent, but for people who came in later, the service slowed down a bit.,I can,t wait to go there again!"

##1 European in Favières

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#1 European in Favières

Hermann Fromagerie et Cave a Vins

4.8

Online table booking

4.8

Online table booking

City: Saint-Valery-sur-Somme (near Abbeville), 4 rue de la Ferte, 80230, Saint-Valery-sur-Somme, France

"De bons mangeurs, nous attendions notre diner avec impatience. Cadre sympa et agréable. On ne vous donne pas de carte mais il semblerait qu'il y ait plusieurs plats différents.Belle planche et belle présentation des produits de notre hôte. 14,9€ par personne avec 1 verre de vin, verre de vin supplémentaire à 5€.Une petite salade d'accompagnement a été ajoutée sur la planche, au détriment (peut être) d'un peu plus de charcuterie, dommage. Mention particulière à la tomme fleurie, un vrai délice!En dessert, faisselle ou glace, pourquoi pas un bon fromage blanc (pour ceux, comme moi, n'aimant pas la faisselle) ou, allez, poussons un peu plus, une assiette de fromages... histoire de rassasier les plus gourmands... En résumé, une planche pour 3 nous aurait, je pense, satisfaits."

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