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Most of the customers of the Swiss Cottage were very satisfied with the service, the average rating is 3.9.

Menulist
5.0 ★ from 2 reviews
jessica90
25.12.2022 - 08:05

We stopped yesterday shortly after the struggle to say that 15 of us would be able to take us, and that was not a problem. After we spent a busy day scattering...

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jacob23
25.12.2022 - 08:05

absolutely love this place, great eating, beautiful atmosphere and very good value for money! would definitely recommend. we come here as regularly as possible!

Yelp
3.6 ★ from 6 reviews
Tripadvisor
4.1 ★ from 823 reviews
Google
4.0 ★ from 1 reviews
Restaurantguru
4.1 ★ from 849 reviews
Foursquare
3.0 ★ from 6 reviews
GastroRanking-UK
4.0 ★ from 421 reviews
INT Restaurants
3.8 ★ from 1515 reviews
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Full Menu

The restaurant provides you a choice of gluten-free meals, Besides vegan menus on the menu of the establishment.

Anyone who wants to enjoy scrumptious Chicken Wings - whether with BBQ, sweet or even spicy marinade, Swiss Cottage in Adur is the right place, and you can enjoy tasty steaks that are freshly prepared in various ways.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The menu may be enriched on site by daily or weekly special offers.

More information

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City: Brighton and Hove (near Adur), 103 St. James's Street, BN2 1TP, Brighton and Hove, United Kingdom
"We were looking for a well reviewed fish and chip shop that wasn’t right on the beach and came across Fullers, a street or so back from the pier area. We ordered a large cod £8.50) and a large chips £3.95) to share. Despite the fairly steep prices, we thought we’d made the right choice as the restaurant seemed busy and the cod was being cooked to order. Sadly, when we received our food, we were disappointed. The Cod, though fresh, was around the sort of standard I remember being served by school dinner ladies, with thin, flaky batter. The vinegar was more water than vinegar. The large chip portion was comically small- around a quarter the size of what you might expect from your regular fish and chip shop, despite being considerably more expensive. Even being generous, and assuming that a regular portion at Fullers is 2/3s of a large portion, you’d be getting around two handfuls. I asked one of the staff if we had indeed been given a large, and he shrugged his shoulders dismissively. At the end of our meal, I asked if we could throw away our box in one of their bins, to which the same staff member responded that they didn’t accept their own rubbish, and he instead offered me a plastic bag in which I could carry my rubbish away. Presumably he was trying to give me my moneys worth in packaging. Stick to one of the many more reasonable and traditional fish and chip shops in the area and avoid this overpriced tripe. Fuller s), yes I have been."
Last update: 24.03.2024