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We booked to eat a rice with bogavante which was good, but I think you could have gotten a little more out of it avoiding mixing the bogavant with several seafood, but good at each house cook in a way. We want to think that the waiters were a little out of coverage because it was Saturday at half a day and the place was on top but this shouldn't be like that. We will come back and recommend it, we hope it doesn't hap... View all feedback.
Tuna tartare is a must if you like sweet mango the combination is just delicious. Also must have tuna but I think they call it the “ham of the sea” it’s also am...
read moreWe decided to eat in Aguilas with friends but the first 2 restaurants we picked were both closed, so as we were at the Theatre end of Aguilas, we decided to try...
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