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The restaurant can be referred to as one of the top spots of its guests. This can be inferred from the average review of 4.6, Furthermore, this restaurant is known as one of the best in Ahaus, within the popular category Vegetarian.

Happycow
4.0 ★ from 5 reviews
eisregen91
19.04.2024 - 23:36

Cafe Vivendi is a cozy, small restaurant with friendly staff. There is an own vegan card with enough dishes that everyone should find something for their taste....

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fabian9449
19.04.2024 - 23:36

In Ahaus actually the only restaurant I like to go to. The menu really offers some varied vegan dishes, which I absolutely appreciate in my hometown. Especially...

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Tripadvisor
3.9 ★ from 7 reviews
Google
4.7 ★ from 441 reviews
Restaurantguru
4.6 ★ from 448 reviews
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Also, vegans are taken care of here. The locale offers a wide selection of menus, in the preparation of which entirely animal products are avoided.

The restaurant offers the most flavorful meat dishes for every taste and for every occasion, additionally provides you a selection of juicy meat dishes at the restaurant.

The following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that visitors have commendably mentioned but were possibly not yet listed.

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City: Ahaus, Kirchstr. 14, 48683 Ahaus, North Rhine-Westphalia, Germany
"I slept in the golf hotel near and after a super jogging I was hungry, but on the look for a German style to eat. So I decided to avoid the restaurant of the hotel and I tried to choose some ideas in the opposite. in reality there was not. so much to choose....that was the one with the highest number of reviews and finally I decided to try. I arrived at 9 o'clock so little late and 2/3 tables busy. I felt a bit embarrassing and strange when I didn't speak in German either. in reality I found a hug smile once in and a super funny girl (the owner) that we finally ended up drinking some beer together. as a food, I had a real carving with many potatoes. but overall I was happy to spend the evening with these 2 girls. one in the kitchen and the other on the front side, which explains to me the detailed policy they are trying to develop in this part of the world. they are not looking for a restaurant that makes something standard but especially high quality products. in the did everything started when I saw a main dish price at almost 40€ (which is quite high, even if living in london), but they gave me the reason for it and what kind of food they want to promote. so if they are looking for something traditional but good. they pay these 2 girls a visit and let them tell them and suggest what the food is to follow"
Last update: 14.05.2024