Reviews
What Nathalie Viallet doesn't like about Chez clem:
Nice at first glance but it's a shame that they don't tell us on the menu that the flounder fillet is breaded... Moreover, no choice of vegetables with the dish of the day, fatty fries and salad... View all feedback. What Edwige Doussot likes about Chez clem:
Very good culinary experience, good value for money. Day server with top smiling dynamics. Don't forget the flawless evening boss, smiling ,blagueur, .... Finally all that's fine I'll go back it's safe to go around the map. View all feedback.
Reviews from various websites
warm welcome, burger with a very good quality epoisse, mussels sauce Chicken nothing to say, a delight. a restaurant that deserves a detour.
absolutely perfect, very good atmosphere, and really very good, a top dressage, frankly I recommend it to you, has soon and thanks to all
We returned there for the first time since the containments, and went there with our friend Victor.We all took the dish of the day, fish and chips. simple, but...
read morebof bof very medium neither good nor bad but the dishes are very medium commercial reception. positive point: cleanliness of the place I will not return
nice staff but the chicken of the caesar salad was dry
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read moreAte an excellent veal head with colleagues
Nice at first glance but it's a shame that they don't tell us on the menu that the flounder fillet is breaded... Moreover, no choice of vegetables with the dish...
read moreVery warm welcome, very hearty and good meal
Très bon, moules sauce meurette excellent et très bonne idée. Je recommande de goûter ce plat. Mousse chocolat délicieux.
restaurant in industrial area, but very nice surprise. fresh and very good products
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