Opening hours
Tita - Opening hours
Currently closed - Opens at 19:00
Tuesday
11:30-15:30
Wednesday
11:30-15:30
Thursday
11:30-15:30
Friday
11:30-15:30
Saturday
11:30-15:30 19:00-22:00
Restaurants in Aix-en Provence open now
5
Menu
Table booking
5
Menu
Table booking
City: Aix-en-Provence (near Aix-en Provence), Le Zinc D'Hugo, 22 Rue Lieutaud, 13100, Aix-en-Provence, Bouches-du-Rhône, Provence-Alpes-Côte D'Azur, FRA, Afghanistan
"I've been there for a birthday. Even the loved one"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Aix-en-Provence (near Aix-en Provence), 46 Cours Sextius, 13100, Aix-en-Provence France
"Super good I recommend I enjoyed myself well done!!"
5
Menu
Table booking
5
Menu
Table booking
City: Ventabren (near Aix-en Provence), 1 Rue Frederic Mistral, 13122, Ventabren, France
"Constant and high quality for years"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Venelles (near Aix-en Provence), 57 Avenue Maurice Plantier, 13770 Venelles, France, French Republic
"Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Saint-Estève-Janson (near Aix-en Provence), 3 Av. Forbin De Janson, 13610 Saint-Estève-Janson, Bouches-du-Rhône, France
"Very good restaurant. Congratulations."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Aix-en-Provence (near Aix-en Provence), 31 Rue Félibre Gaut, 13100 Aix-en-Provence, France, 13627
"Great food and ambiance and the staff is super friendly!"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Velaux (near Aix-en Provence), 200 Allée Louis Sibethal, 13880 Velaux, France, French Republic
"Very friendly little moment piano voice very pleasant"
5
Menu
Table booking
5
Menu
Table booking
City: Aix-en-Provence (near Aix-en Provence), 4 Rue Portalis, 13100France, Aix-en-Provence
"A kitchen and an extraordinary setting, I weigh my words"
4.9
Menu
4.9
Menu
City: Aix-en-Provence (near Aix-en Provence), 1 rue Jacques de la rocque, Aix en Provence, 13100, Aix-en-Provence, France
"This picturesque and unpretentious niche restaurant in the south of the france offers a refreshing rhythm change compared to the stereotypical bakery..."