Reviews


So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the reviews for Bar L'Astoria from various websites, so you can get a comprehensive picture. So far there are 123 reviews found on 1 pages. On average, Bar L'Astoria was rated 4. This means that guests have a very high opinion of this restaurant. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
4 out of 5
Impressive | 123 reviews

Reviews from various websites

All reviews for Bar L'Astoria from all websites. The restaurant offers good food (4 stars) and is one of the best restaurants in Aix-en-Provence.

Menulist
5.0 ★ from 5 reviews
bijoy-bassi
06.01.2023 - 08:45

excellent restaurant with very good food.

mlegrand-1
06.01.2023 - 08:45

we came across the wonderful caffe that went around the old town aix en provence. our dinner was delicious and sitting outside was great for people watching. ou...

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adrienne-gonzalez-1
06.01.2023 - 08:45

it is very rare to find a restaurant that knows how to cook blue meat, this is the case here the meat was excellent. if to this we add a homemade mayonnaise, i...

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laurence-bousquet
06.01.2023 - 08:45

Good experience in this restaurant. The server was very pleasant. On the menu there is no children's dish and yet the server adapted and offered me a dish for m...

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marianne-pelletier
06.01.2023 - 08:45

Not a false note for this restaurant. If we add the welcome of the boss.. Jovial, pleasant and sense of service Nothing to say. Perfect ! We recommend ! (Origin...

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Tripadvisor
4.0 ★ from 41 reviews
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"It is a small restaurant with a small menu, it is usually not a problem. As I don't eat meat, I was limited to 1 entrance (Royal Shrimp) and 1 dish (mortized.) the shrimps were cooked and very well served, but with a little more research, they wouldn't have served shrimp with seed shoots, when you have them in the mouth, you don't know if you put shrimp tenticles in your mouth by mistake. The cod was served in coquotte with a very hot sauce made of potatoes, carrots and zucchini, ideal for winter, less good when it is more than 30°C. There were about 6 tables outside, 3 of them were occupied, including mine. some people tried to get a table and were repressed on the pretext that they had limited service capacity. Maybe they shouldn't put all the tables or have more staff, especially since it's high season. ."
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