Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the ratings for Chinagora Restaurant from various websites, so you can get a neutral picture. So far there are 101 ratings found on 1 pages. On average, Chinagora Restaurant was rated 2.5. This means that that this restaurant has received mixed critics from its guests. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
2.5 out of 5
Average | 101 reviews

Reviews from various websites

All reviews for Chinagora Restaurant from all websites.

Menulist
2.2 ★ from 5 reviews

only one word: mist. I was sick after an evening meal and one lunch the next day. diarrea, migraine, all day and stomach cramp! please choose other restaurants...

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average quality of food. service is friendly and fast. is in the hote with the same name. outside the hotel does not look very attractive. many chinees bus tour...

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the chinagora is really a good hotel, but the restaurant is two flat plus among the other standard of the hotel. also the service in restaurant was not really g...

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terrible. cruel. unnecessary. there are other restaurants that have better ethical standards. the worst thing is, the waitress and the manager didn't want to te...

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Price aside (because we all know things are expensive in Europe) the food isn't too bad. Flavourful and generous with their servings, it's pretty worth it. A se...

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Tripadvisor
2.5 ★ from 101 reviews

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City: Paris 6e Arrondissement (near Alfortville), 1 r. Christine, 75006 Paris, Paris 6e Arrondissement, France
"The chief said in an interview that he would like to pick up a star at Michelin. But unfortunately, you can't reach it right now. but like a brewery that would have developed its ego before quality. It is inventive, of course, but mixing flavors requires balance and the sense of the dosage. here, these two points are made to the boxing gloves. you feel the will to do well and you taste the lack of maturity. I will return to this institution to verify its evolution and hope that my enthusiasm for its potential will become a reality. On the other hand, the service does not bother with nuances: it is well done as an employee who knows his job and waits for the siren.This is the only thing that misses this restaurant to cry out: life."