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Contribute Feedback What AshleyMarie O likes about Fronte Mare:
AIC certified seafood restaurant and the owner has a family member who has celiac disease. They really know their stuff and there were lots of options. Had fried calamari, zucchini and eggplant, and spaghetti alle vongole with a light tomato sauce spin. Very tasty. Multiple dessert options, all very unique! View all feedback.
Everything on the menu is either gluten-free or can be made gluten-free, apart from 2 directed!
Coeliac safe, super nice staff, delecious foods and the location is amazing
AIC certified seafood restaurant and the owner has a family member who has celiac disease. They really know their stuff and there were lots of options. Had fried calamari, zucchini and eggplant, and spaghetti alle vongole with a light tomato sauce spin. Very tasty. Multiple dessert options, all very unique!
So good we went twice! Delicious food and a fabulous setting on the beach. Staff were very knowledgeable and gave us good recommendations. We had seafood risotto one evening and then the mixed seafood grill the next day. Highly recommended
Awesome place! Almost the whole menu was certified for celiacs. We had the risotto which was very nice, and we got gluten free bread included. Overall very fair price!
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