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Based on the average evaluation of 4.4, the Aljaima is definitely worth a visit.

Google
4.4 ★ from 861 reviews
karla-f-squirrel5
16.03.2024 - 18:18

Very good food, nice atmosphere and the owner is very nice and helpful. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

jesusvelezrubio
16.03.2024 - 18:18

It's not cheap, but everything is delicious and the service is excellent. Food: 5 Service: 5 Atmosphere: 5

Tripadvisor
4.6 ★ from 349 reviews
Restaurantguru
4.4 ★ from 1 reviews
Foursquare
3.5 ★ from 9 reviews
GastroRanking-ES
4.3 ★ from 1631 reviews
INT Restaurants
4.5 ★ from 2616 reviews
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Full Menu

The restaurant also offers gluten-free menus, Alsothereare vegan dishes on the menu of the establishment. The vegetarian possibilities on the menu complete the offering of the locale.

If you prefer traditional tasty pasta dishes like Bolognaise and Carbonara consuming, you're in the right place at Aljaima from Almería, In addition, you can find delicious marinated Chicken-Wings on the menu - definitely a recommendation. Aljaima naturally also presents a comprehensive assortment of fine meat specialties, Of course, there is also a variety of various crispy chicken dishes. Furthermore, a assortment of tasty soups is available for guests to taste, likewise provides you a array of juicy meat dishes at the place.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that guests have positively mentioned but were perhaps not yet entered.

You can choose from a good range of alcoholic drinks in the eatery.

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"We have been a couple of times here, The service is usually very good. It can be rather noisy sometimes, especially on a Saturday evening, for instance, when you can hear pop music and there´s Real Madrid or Barcelona playing their matches on the telly. The food was nearly impeccable, being the offer more or less the typical melting pot cuisine (the common currency these days), e.g. with tempuras and the logical Spanish touch, while Angus and Wagyu vye for the patron´s purse."
Last update: 05.04.2024