Images
ContributeNo images to show
Feedback
Contribute Feedback What Eating Out In WNY likes about Dibella's Old Fashion Submarines:
Some of the best subs I have ever had have been from Dibella's. They use fresh meats for both their hot and cold subs. The rolls are huge and fresh, with many kinds to choose from. View all feedback.
Some of the best subs I have ever had have been from Dibella's. They use fresh meats for both their hot and cold subs. The rolls are huge and fresh, with many kinds to choose from.
A Forgotten Gem. DiBella's has a very good selection of subs and has been a while since I last ate at one of their restaurants. The last time I had the turkey sub and what made the sub was the roll, outstanding. <br/ <br/ This time I chose the Red Osier Hot Roast Beef sub with the dipping juice. The sub only is made on a 7' Multigrain roll, but it is more than enough for a filling lunch. Honey mustard was a decent spread, but I should have gone with the horseradish. Overall, it was an outstanding sub awesome stuff. Next time I would like to try the meatball sub. <br/ <br/ DiBella's is a definite alternative to the typical burger joints or the national sub chain restaurants.
For a long, long time now I have been told that I need to try DiBella ' s. In fact most people I 've talked to have always made some 'yum ' noise immediately after I mentioned the name. So while I had an idea of exactly what their subs were going to taste li
I Love the meatball sub