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Dining at Lucy's restaurant was a delightful experience, with delicious food and great presentation being the highlights. The service, although somewhat slow in taking orders, was professional and timely. The unique creations by culinary students were enjoyed, especially the autumn/winter options like the ceviche and duck. The overall atmosphere of the dining room was quiet and clean, providing a pleasant setting for a meal. While some dishes like the Croque Monsier sandwich fell short of expectations, the value and quality of food made up for any shortcomings. Lucy's restaurant proves to be a competitive option amongst well-known restaurants in Alaska.

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