Reviews
What User doesn't like about Station Des Gus:
It's a bobo atmosphere, but with Parisian prices... Two poor quarters of lemons for 12 eightres, butter of Carrefour, no plate for oyster shells, #5 twice as expensive as in Gujan... If the other customers are filled, not me. The bosses are nice, nothing to say. View all feedback.
Reviews from various websites
It's a bobo atmosphere, but with Parisian prices... Two poor quarters of lemons for 12 eightres, butter of Carrefour, no plate for oyster shells, #5 twice as ex...
read moreSympathy, with view of the port entrance, warm welcome, fresh products. Don't hesitate to inform you, the boss will inform you about the ostreiculture.
I was more than seduced by decor, view, oysters, bulots, shrimp, paste...without forgetting the boss And all this for a very reasonable price Anyway, 0 fault
Very good tasting, the team is very nice and their path is a treat.
We had a very good time. The bulots are really excellent, they're the best I've ever eaten, cooked in Provencal! The eighties, let's not really talk about it! T...
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