Bouchée Double - Angoulême

Based on the average rating of 4.1, the Bouchée Double is definitely worth a visit.

What Simone Herve likes about Bouchée Double:
Excellent restoration and refined presentation of dishes. The Jambon pressed veal ris is a temptation for vegetarian converted. The purée canette potato panais small vegetables is a wonder with its onion chutney. Elegant and modern decor: the toilets are worth a visit. Only flat, noisy room at noon. View all feedback.

What Joseph Marchand doesn't like about Bouchée Double:
Nice restaurant. However, in 2022, I find it limiting that a vegetarian dish (i.e., meatless NI fish) is not available on the map. Many restaurants already do, maybe you should think about it too. View all feedback.