Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Peet's Coffee:
Great staff, great coffee, great location. Love Peet's dark roast. 3-4 tables available inside (covid) and more outside. Clean bathrooms. They are doing all the covid precautions. Came in at 5:30am, had the place to myself until 6. View all feedback.
What Alexandra N doesn't like about Peet's Coffee:
I got a matcha latte with regular milk. For almost $6 it would be nice if they knew how to make smooth foam. It's not a big ask, it's apart of the art of being a barista. I think more training would be really helpful to boost the quality. View all feedback.
I always need to stop by to get my matcha latte , oatmilk lattes, or flatwhite fix hot cold) whenever I'm in Aptos or Santa Cruz. Their lattes are strong and smooth for mental and mood booster. It hits the spots every time. The location is an aesthetically pleasing with pleasant staff and plenty of seating.Its iconic and amazing matcha lattes and expresso. Their wifi is good for work, school. Highly recommend come here before the hike or get away from the town.
I recently visited a fantastic coffee shop with incredibly friendly baristas, a perfect atmosphere, and some of the best coffee I've ever tasted. While I can't vouch for all of their food, the hot Dark Chocolate Mocha was incredibly delicious. They also offer vegetarian options, including a delicious plant-based breakfast sandwich that I thoroughly enjoyed. Parking was convenient, as it is located in the parking lot of a Safeway and shares spots with other businesses, but I had no trouble finding a spot in the morning.
Nice place to people watch! Super clean Peet's, light and airy, and a fairly new location. Off the beaten track. I like that. Mostly locals. There are plenty of inside/outside tables. Friendly workers!If you are in the hood, it's a great place to hang! And do not forget the free Wifi;
I got a matcha latte with regular milk. For almost $6 it would be nice if they knew how to make smooth foam. It's not a big ask, it's apart of the art of being a barista. I think more training would be really helpful to boost the quality.
Never write reviews for chains but this one impressed