Reviews
What Sandro83C doesn't like about Filograna:
Family location, service ok. Typical Apulian cuisine, various proposals in the menu, including typical pucce. Good bill plates, generous portions, average prices. Excellent wine card. View all feedback. What finsteraarhorn likes about Filograna:
Beautiful experience of introduction to the Apulian cuisine with puccie, meatballs, parmigiana of eggplants, small ears with buds of turnip and sausage, cheek and cut of beef, pastries. The place is rustic and not very easy to find but inside is nice and cozy, a little noisy maybe when filling. Very attentive and friendly service, good all dishes. The wine card is surprisingly limited on the Apulian nectars, we expec... View all feedback.
Reviews from various websites
I chose almost randomly for a fast lunch of work, so I discovered a very welcoming environment, high quality of the products, all seasoned with passion for regi...
read moreI thank Angiolino and all the staff for the excellent welcome and the dishes prepared for the occasion. my most sincere congratulations to the chef Angiolino!!...
read moreUnique place, fantastic cuisine with Apulian specialties and top-level ingredients. Ideal place to share your time, enjoying an unparalleled dinner.
I had dinner in this trattoria with my family, the place nothing but a classic homemade trattoria. As a starter we tried the carpaccio (17€ and the meatballs. T...
read moreWe booked with the fork, good dishes, friendly staff, local a little cold. parking adjacent to the restaurant
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