Barbacoa - Ardmore

The restaurant from Ardmore offers 32 different dishes and drinks on the menu at an average price of $12.6.

The reviews for this restaurant consistently praise the quality of the meat, with some mentioning that it practically melts in your mouth. The ribs and brisket are particularly highlighted for being flavorful and cooked to perfection. The sides, such as sticky bacon and beans, are also well-received, described as big enough to be an appetizer. Customers appreciate the owner, Brian Duffy, being hands-on in preparing the food and interacting with patrons. Some critics mention that the brisket was not as tender as expected, but overall, the bold flavors and quality of the food seem to make this spot a popular choice for BBQ lovers in the Philadelphia area.