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Had dinner here wth my fiancé on our anniversary. The food was amazing, the service was surprisingly good (for Peruvian standards), and all that for not too much money either IMO. We'll definitely come back here to sample the rest of the menu! View all feedback.
This restaurant is located in a beautiful house and the staff is really helpful and the eating was delicious
This was a very nice experience with a beautiful dining room, very attentive and knowledgeable staff, a good combination of American, Peruvian and French cuisine, which is well presented. the desserts are beautiful and tasty. we will return!
The menu is limited but original: they have paicha for example. also some pastas, lomo etc. the place looks quite cold and with artificial (plastic) vegetation. service is friendly. beautiful wine map (a bit pricy), we had a strong Sicilian wine. desserts are an attempt. in stock
The cocktails were delicious, as was the food: particularly good were the Tomahawk steak and the Salmon Ceviche. The service was nice but a little slow initially, possibly since our waiter had limited English: all that changed when the French owner got involved and then...we had really fast service (and he is a very interesting guy to talk to The portions were pretty big, so the four of us split one dessert and it was fantastic. The menu is only in Spanish, but the owner was happy to help us with the translation. To us it looked like most of the other patrons were Peruvian, and it had a nice ambiance. Strongly recommended.
The food is not that expensive. $6 USD for breakfast and $9 for lunch. I can vouch for the unbelievable croissants, pancakes, French toast, and the Mexican salad, and the quinoa or salmon salad if you are craving super-healthy. The shiny chocolate dessert ball is...More
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