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Contribute FeedbackBased on the average review of 4.2, the Sonccollay is definitely worth a visit.
What User likes about Sonccollay:
It was an amazing experience to eat in this place, Walter is such a relative who supports all our questions and even shares tips from his kitchen with us. The food is absolutely delicious. We ate 5 dishes (the Alpaca, Cuy and Ceviche dishes, Chupe and Rocottos) and a dessert. He prepared the way people ate them before the Inka empire conquered in a beautiful rustic kitchen with reefs as in ancient times. I highly rec... View all feedback.
What User doesn't like about Sonccollay:
I tried alpaca (rips) for the first time here and it was totaly overcooked. I think even a dog woudlnt have eaten it, the rest was ok, but nothing special nice view from the terace. View all feedback.
Honestly the best restaurant we dined in in the whole of Peru. The food was exquisite and it was an added bonus to be able to go inside the kitchen and see how...
read moreLovely authentic restaurant. Chef was a great guy telling us a lot about Arequipa and the traditional food. We even had a look in the kitchen, which was very ni...
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Restaurant Category
Appetizer
Peruvian Specialties
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On the homepage of the restaurant sonccollay.com, there could be the option to place an order for food.
QR-code link to the menu
