Full Menu
On this webpage you will find the complete menu from Sidrería Marisquería El Mirador in Ariondas Espana. Currently there are 5 menus and drinks available. For seasonal or weekly offers please contact the owner by phone. The telephone number is (+34)984193507. You can also contact them through their website sidreriamirador.com, On the menu, you will find a comprehensive list of the 5 meals and drink selection.
Menu
More restaurants with a menu near Ariondas Espana
4.3
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4.3
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City: Cangas de Onís (near Ariondas Espana), Avenida Covadonga, 33550 Cangas De Onis (Asturias), Spain, Cangas de Onís
"Very good food and excellent staff, highly recommended."
4.3
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4.3
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City: Cangas de Onís (near Ariondas Espana), Restaurante Puente Dobra, N-625, 33559 Cangas De Onis (Asturias), Spain, 33550, Cangas de Onís
Vegetarian Friendly, Reservations, Parking Available, Wheelchair Accessible
4.4
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4.4
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City: Cangas de Onís (near Ariondas Espana), Carretera Nacional 625 Km 150, 33557, Cangas de Onís, Spain
"Good quality and good deal. can be with pets. excellent"
4.4
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4.4
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City: Caravia (near Ariondas Espana), Prado, 33344, Caravia, Spain
"Las fabas con boletus,espectaculares"
4.4
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4.4
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Table booking
City: Ribadesella (near Ariondas Espana), Oscura 1, 33560 Ribadesella, Spain
"Highly recommended starred Michelin restaurant on the Asturian Coast! Very light and very tasty food at an excellent price (EUR 35,- for a complete menu and"
4.5
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4.5
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Table booking
City: Cangas de Onís (near Ariondas Espana), Calle San Pelayo, 22, 33550, Cangas de Onís, Spain
"Food: 5 Service: 4 Atmosphere: 4"
4.3
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Table booking
4.3
Menu
Table booking
City: Ribadesella (near Ariondas Espana), Carretera De La Piconera S/n, 33560, Ribadesella, Spain
Reservations, MasterCard, Terrace, Visa
4.6
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Table booking
4.6
Menu
Table booking
City: Ponga (near Ariondas Espana), Carretera De Trivierto S/n, 33557, Ponga, Spain
"Pa fartucar (or said it is Spanish to eat until resale. restaurant with menu where the food cannot be missing, always has a pot of the area or fabada, and some of the hunting and picadillo (in February they make special days of the picadillo. important call to book especially on the weekends that usually have two turns. the super-majo owner usually goes through the tables, arguing that maybe everything and if you want something else. Even if you don't have a dish, it always has potatoes, eggs, and home chorrizos."