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Contribute FeedbackThe Brillant is indeed a good choice, which is also seen by the previous visitors with an average evaluation of 3.4.
What Brigitte Evrard likes about Brillant:
Nicely surprised menu at 28€ (approximately) with eightres, lobster with delicious Tatin pie sauce excellent. All this on the terrace in early March! Only flat staff could be just a little smiling... View all feedback.
What Céline Rodriguez doesn't like about Brillant:
We took a gourmet chocolate, the desserts were frozen and tasted, only the ice was good, even the missed taste of hot chocolate. The staff lack politeness and friendliness and when we told him that it was a little expensive for quality, we were told on an aggressive tone that everything was done at home and that we could go for a cooking visit. The shock argument because by saying, they're sure the client won't leave... View all feedback.
We ate there three times now, always Moules. They're delicious. The last time I ate camembert mussels, the camembert was not properly treated. It was granular....
read moreThe food was o.k. The dishes were sober. Almost no vegetables. I had to order extra vegetables. (Notice of origin) Food was o.k. Dishes were sober. Almost no ve...
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The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a variety of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been entered.
Restaurant Category
Salads
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