Reviews


So that you don't dive naively into a new culinary adventure, Menulist has compiled all the ratings for Chez Eve Et Didier from different websites, so you can get a neutral picture. So far there are 2 ratings found on 1 pages. On average, Chez Eve Et Didier was rated 4.5. This means that this restaurant is incredibly well regarded by its guests. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
4.5 out of 5
Outstanding | 2 reviews

Reviews from various websites

All reviews for Chez Eve Et Didier from all websites.

Menulist
4.0 ★ from 5 reviews

Food was super fresh and fast service Favorite roll was the Lion King which was topped with baked salmon.

OhMyGoodnessLittle restaurant, BIG flavor! Generous portions of succulent, tender fish and shellfish served expertly and deliciously.

The service was good! The waitress was pleasant and patient.

I had a steak haché with french fries. The steak needed a bit more spices, but was ok. Nothing special, but enough for the price.

Un petit restaurant snack qui ne paye pas de mine... mais une excellente cuisine familiale pour un prix très honnête avec, en plus, un accueil chaleureux et sym...

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City: Lus-la-Croix-Haute (near Aspres-sur-Buëch), E712, 26620, Lus-la-Croix-Haute, France
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City: Veynes (near Aspres-sur-Buëch), Les Paroirs, 05400 Veynes, France
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City: Veynes (near Aspres-sur-Buëch), 5 Place De L Eglise, Veynes I-05400, France
"Happy Holiday to Claude, a boss and a boss to the value of their Pizzas with Renée, Gogo, Coco, Co and Titi. No words to define this team at the top. The Piz killing is La Pecheur Holala, all there, La Grosseur, La Garniture super abondant, Les petits monticules de rouille maison et surtout LE GOUT. To fall from drunkenness, flavour and fattyness. Which does not mean that the others are less good on the contrary, they are all an example of the one I gave above. Here is Uncontournable in the region and a Gd Thanks to the team <3 Pizza on Place and take away"
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"Nous sommes habitués à ce restaurant et nous y revenons tous les ans. Pour manger local rien de tel que cet endroit où l'on peut déguster fromage et charcuterie du coin sans soucis. L'accueil y est parfait et l'ambiance est très chaleureuse. Les assiettes sont très copieuse; même difficile à terminer sans une bonne séance de ski avant. Petit plus : de vrais cocktails avec ou sans alcool, des smoothies et de grosses coupes glacées... avis au gourmands"