Pane E Vino - ASSISI

Our group of 24 stayed in Assisi for a week and dined here so often they got to know us well. The meals were terrific, soup amazing, lasagnas hot and delicious, paninis fab and the gelatos .. well they are delicious. Its a well priced and family run restaurant who run a good ship. We loved it. On our last night we had the apricot crostada and I told Zulene it was the best dessert we had had in Italy. And with that she said she'd make one for us to take on the bus the following day. So, a couple of limoncellos later, we left with a complete crostada in our hot little hands for the trip, How fantastic! I would recommend this place to anyone

We and many others in our tour group here for 8 nights returned here night after night as the food was good and alsorelatively inexpensive for Assisi, and the service friendly. Piping hot vegetable soup and vegetable sides were particularly welcome for travellers trying to find healthy food.

My husband and I ducked into this restaurant to get out of the rain. We didn't expect to have a wonderful meal and excellent service, but we did! The service was fast and kind of endearing. At one point, the waitress leaned out of the corridor to check on how we were doing. We were doing just fine because before us were still bubbling cannelloni, delicious bruschetta, a divine balsamic vinegar-extra virgin olive oil dressing in a spray bottle (which we found so much more logical for applying to very fresh salad), and soda with the ever elusive ice. The French fries were the last thing to come to the table, but they too were obviously fresh! At the end of the meal, our waitress was swarmed by people at the gelato counter. We had to go to the counter to ask for our check, which proved to be an excellent excuse to have some dessert!

Siamo arrivati a tarda sera e ci hanno accolti con grande cortesia e disponibilità. Ottime torte al testo, buonissime pizze e biscottini eccezionali. Torneremo Senz'altro

Locale caratteristico, ottima pizza e delizioso hamburger( uno dei migliori che ho mangiato)