Reserve now

What Darren Miller doesn't like about Bojangles ' Famous Chicken 'n Biscuits:
I stop in every Thursday to pick up breakfast for my employees/ plumbing meeting. I do almost a hundred dollor order every time and they get it made and me back on the road in no time, every time. Once I have been asked to pull up and wait and before the nice lady at the window could even finishing asking me. The other employee was standing behind her handing her my bags biscuits and hashbrowns. Which by the way are... View all feedback.

Google
4.2 ★ from 1982 reviews
jerome-mr-jay-robins-4
04.03.2024 - 09:05

I love Bojangles chicken , I don't like their prices. I save up to visit, need that great chicken to come down so we all can enjoy that flavorful yard bird.

darren-miller-4
04.03.2024 - 09:05

I stop in every Thursday to pick up breakfast for my employees/ plumbing meeting. I do almost a hundred dollor order every time and they get it made and me back...

read more

More information

At this restaurant you can simply call the telephone number +14043469959 to make reservations.

Suggested nearby restaurants.

4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Atlanta, 2637 Peachtree Rd. NEGA 30305, Atlanta, United States
"We had a wonderful high-time dinner! enjoys it very much!"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Atlanta, 3050 Peachtree RdGA 30305, Atlanta, United States
"Amazing atmosphere and delicious food"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Atlanta, 181 Peachtree Street, NEGA 30303, Atlanta, United States
"Food was amazing. Service was amazing. Would definitely go back!"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Atlanta, 3199 Paces Ferry PlaceGA 30305, Atlanta, United States
"The end of a poor. so sad to see this place close"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Atlanta, 3621 Vinings Slope SE Atlanta, GA 30339, 30339-5232, United States
"Top three steaks in Atlanta area... I had the Ribeye as always."