Reviews
Reviews from various websites
We've missed this place so much since we've been inaugurating last time. as always, we have an excellent experience with really good eating and attentive servic...
read moreRecommend this restaurant! the restaurant is all from the rich dark wood, charming music, tasteful tapas dishes, seasonal decor and friendly, attentive service....
read moreDelicious eating with many good options to choose from.
Fantastic as always. The new bolognese gnocchi was incredible, as was the salmon caviar toast. Also, the Cacio y pepe was awesome with an order of Facaccio.
Delicious, marvelous dining experience! Everything was wonderful...from the salads, to the seafood, to the focaccia bread, to the scrumptious desserts everythin...
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read moreUnder the Cork Tree offers a mixed bag of reviews from customers, with some experiencing disappointment in the food quality and service, while others had fantastic dining experiences. Some diners found the food cold and underwhelming, while others praised dishes such as the Parmigiano veal and the Parillada. Service at the restaurant varied, with some guests feeling neglected while others were impressed by the attentiveness of the servers. Overall, Under the Cork Tree seems to be a hit or miss, but those who have positive experiences enjoy the delicious food and friendly service provided.
The food was disappointing and the service started off decently, but quickly deteriorated. Plates began to stack up, and despite wanting to order another drink,...
read moreMarco was our Server. He was amazing! He made several wine and food recommendations and they were all amazing!!! This will definitely become a restaurant that w...
read moreWe visited this restaurant for the first time to celebrate our wedding anniversary and we were very happy with the overall experience. We definitely plan on ret...
read moreThe food and service at this restaurant were exceptional.
We brought our friends to Under the Cork Tree. Once again, we had a wonderful experience! This week we focused more on seafood. We had the Octopus, Mussels and...
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