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Contribute Feedback What Léon Dubois likes about L'Annexe:
Arriving at 1 p.m. to eat, without having booked, there were no problems. staff are welcoming and efficient. the kitchen is traditional and "homemade" with good value for money. the restaurant has a terrace, very useful when it is beautiful. View all feedback.
What Elizabeth Clarke doesn't like about L'Annexe:
Meaning food. The cute net looks more like pork cheek. An orange salad with grapefruit. A warm waitress despite a less smiling manager with a mask under the chin. The water was good, too bad... View all feedback.
We have lunch in this little restaurant without pretention, formula at 14.50 with homemade cooking, a small flat for the entrance: little paté bon but not hot probably spent on the micro wave! staff sympha.
Staying at a time to discover the village in Biking.Tombed by chance at the annex, we met aldo and rosa (the bosses) .a personage trickulent who wins to be known and who made us discover the "places to be".
A **** full of nerves...Thank you I'm not hungry...But good attitude of the staff who proposed to change the dish.
OK. I asked for a quick service and it was very fast. cheap, cheap, a little smile would have been welcome. but good.
Arriving at 1 p.m. to eat, without having booked, there were no problems. staff are welcoming and efficient. the kitchen is traditional and "homemade" with good value for money. the restaurant has a terrace, very useful when it is beautiful.
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